
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $24.00
Work Schedule
Flexible
Weekend Shifts
Benefits
free movies
Free Food
Paid Time Off
competitive pay
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Alamo Drafthouse Cinema is a renowned entertainment company specializing in the operation of unique movie theaters that combine film screenings with a full-service dining experience. With locations across the United States, Alamo Drafthouse Cinema has built a reputation for its commitment to providing guests not only with high-quality films but also with exceptional food and beverage service in a vibrant, welcoming atmosphere. The company emphasizes creating memorable experiences for every guest, integrating cutting-edge cinematic presentations with gourmet dining options. This approach fosters a sense of community and enjoyment, making each visit to Alamo Drafthouse a special occasion. Known for its... Show More
Job Requirements
- must have at least one year of experience in a high-volume food production environment
- must possess an active food handler's certification
- must be able to work flexible hours including early mornings late nights weekends and holidays
- must be able to lift up to 50 lbs
- must be able to stand for extended periods
- must be comfortable working in a kitchen environment with exposure to heat steam fire noise and cleaning solutions
- must have good communication skills
- must be a team player
Job Qualifications
- 1+ years experience in high-volume food production environment
- proven ability to work collaboratively in a fast-paced work environment
- excellent written and verbal communication skills
- schedule flexibility early mornings late nights weekends holidays
- active food handlers certification with the applicable state agency
- being acinephile is a plus
Job Duties
- uphold standards of behavior as defined by the companys core values code of conduct and operational guidelines
- maintains the highest safety standards and follows all protocols to keep our teams and guests healthy
- makes food that looks and tastes delicious with high-quality ingredients
- fields organizes and prepares guest food tickets based on approved operational processes focused on safety quality accuracy and efficiency
- utilizes tools measuring cups spoons scales and any other tool required by alamo kitchen operations protocols for all preparations
- follows cleaning schedules preplists station stocking guides and other kitchen systems used to control food waste production and quality
- communicates needs concerns and other points of importance with teammates and managers regularly
- supports the delivery of food and beverage orders as business dictates
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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