Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $20.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

career growth and learning
401(k) plan with Company Match
comprehensive health coverage
paid time off and vacation
DailyPay
wellness programs
Tuition Reimbursement

Job Description

Sioux Falls Sheraton is a well-established hotel located at 1211 West Avenue North, Sioux Falls, SD 57104. It is part of the Atrium Hospitality network, a respected name in the hospitality industry known for its commitment to service excellence and employee development. The hotel operates full-time positions, emphasizing a strong culture guided by the Atrium SPIRIT values, which include Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork. This inspiring philosophy drives the entire organization to provide outstanding guest experiences while fostering a positive and collaborative workplace environment.

Within this reputable hotel, the culinary position offers a rewarding career opportunity for individua... Show More

Job Requirements

  • High school diploma or equivalent
  • Active Food Handler's Certification or ability to obtain shortly after hire
  • Ability to work flexible schedule including nights, weekends, and holidays
  • Physical stamina to stand for long shifts
  • Ability to lift up to 50 pounds
  • Strong organizational skills
  • Team-oriented mindset

Job Qualifications

  • Active Food Handler's Certification or ability to obtain one shortly after hire
  • Strong organizational skills
  • Ability to work both independently and as part of a team
  • Comfortable standing for long shifts
  • Ability to lift up to 50 pounds
  • Team-focused energetic attitude

Job Duties

  • Prepare ingredients and cook menu items using a variety of techniques and equipment
  • Recreate dishes with consistency and care across restaurant and banquet operations
  • Set up and maintain a clean, well-stocked workstation
  • Follow proper food handling, sanitization, and storage procedures
  • Help minimize food waste and ensure the quality of all ingredients used

Job Qualifications

Experience

No experience required

Job Location

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