Line Cook

Austin, TX, USA|

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $20.00 - $24.00

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a renowned American-based restaurant chain specializing in Asian cuisine, recognized for its modern take on traditional Chinese dishes and its lively dining atmosphere. Established in 1993, P.F. Chang's offers a dining experience that blends rich cultural culinary heritage with contemporary flavors and techniques. The brand is committed to delivering high-quality meals prepared with fresh ingredients, exceptional customer service, and a warm, inviting environment. P.F. Chang's operates many locations across the United States and internationally, making it a popular choice for casual dining and special occasions alike.

Working at P.F. Chang's means being part of a dyna... Show More

Job Requirements

Must be at least 18 years old
Previous experience is not required – willing to train
Have a current Food Handler's Card where applicable, or willingness to obtain
Ability to learn restaurant menu and recipes
Knowledge of all chemicals used in the building
Excellent customer service skills and etiquette
Ability to multi-task in a fast-paced teamwork environment
Flexibility to work a variety of shifts
Comfortable standing for extended periods of time, able to lift up to 30 lbs, and continuously bend, reach and twist

Job Qualifications

Have a current Food Handler's Card where applicable, or willing to obtain
Excellent customer service skills and etiquette
Ability to multi-task in a fast-paced teamwork environment
Knowledge of all chemicals used in the building
Ability to learn restaurant menu and recipes
A love for food and an eye for detail with cooking
Comfortable standing for extended periods, able to lift up to 30 lbs, and continuously bend, reach and twist

Job Duties

Prepare and cook all food items to company specifications
Plates prepared foods based on chef's guidance
Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
Uphold high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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