
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
career growth
learning opportunities
401(k) with Company Match
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Job Description
Phoenix Glendale Renaissance is a distinguished hotel located at 9495 West Coyotes Blvd in Glendale, AZ. As part of the hospitality industry, this establishment is committed to offering exceptional lodging and dining experiences. Known for blending comfort with quality service, the hotel caters to a diverse clientele, including business travelers, vacationers, and event attendees. The team at Phoenix Glendale Renaissance embodies the values of professionalism, hospitality, and dedication to guest satisfaction.
The role being offered is for a full-time Line Cook position, with a competitive compensation rate starting at $20.00 per hour. The hourly wage is determined by fa... Show More
The role being offered is for a full-time Line Cook position, with a competitive compensation rate starting at $20.00 per hour. The hourly wage is determined by fa... Show More
Job Requirements
- High school diploma or equivalent
- Active Food Handler's Certification or willingness to obtain shortly after hire
- Ability to work a flexible schedule including nights, weekends, and holidays
- Physical stamina to stand for extended periods and lift up to 50 pounds
- Strong team collaboration skills
- Effective communication skills
Job Qualifications
- Active Food Handler's Certification or ability to obtain one shortly after hire
- Strong organizational skills
- Ability to work both independently and as part of a team
- Comfortable standing for long shifts and lifting up to 50 pounds
- A team-focused, energetic attitude with a drive to exceed expectations
Job Duties
- Prepare ingredients and cook menu items using a variety of techniques and equipment
- Recreate dishes with consistency and care across restaurant and banquet operations
- Set up and maintain a clean, well-stocked workstation
- Follow proper food handling, sanitization, and storage procedures
- Help minimize food waste and ensure the quality of all ingredients used
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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