Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $19.00
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Work Schedule

Rotating Shifts
Standard Hours
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Benefits

Free Meals
Career Development
Rotating schedule
competitive hourly wage
supportive work environment
diversity valued
Paid holidays

Job Description

Presbyterian Senior Living is a mission-driven organization dedicated to fostering teamwork, upholding integrity, embracing innovation, and leading with compassion in all that we do. With a proud legacy of serving over 6,000 older adults with respect and dignity for more than 95 years, Presbyterian Senior Living is committed to promoting the wholeness of body, mind, and spirit for everyone residing within our communities. Our approach is deeply rooted in these core values, which guide all aspects of our operations and the quality of care we provide.\n\nAs an established leader in senior living services, Presbyterian Senior Living offers a wide range... Show More

Job Requirements

  • High school diploma or equivalent
  • two or more years of cooking experience preferred
  • ability to follow written and verbal instructions
  • ability to maintain cleanliness and sanitation in work area
  • physical ability to stand for extended periods
  • willingness to work rotating weekends and holidays

Job Qualifications

  • Two or more years of cooking preferred
  • formal culinary training preferred
  • ability to interpret and execute recipe while maintaining clean and safe work area
  • strong food prep skills
  • SERV SAFE certification preferred
  • previous experience working in commercial kitchen preferred
  • ability to follow written and verbal instructions required
  • ability to build rapport and professionally communicate with team members and residents

Job Duties

  • Prepare and serve food
  • ensure food presentation is attractive
  • follow all guidelines and procedures when handling, preparing, serving and storing food
  • responsible for the cleanliness and sanitation of work area
  • promote culture of safety
  • maintain food inventory and supplies

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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