Line Cook

Elizabeth, NJ, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.50 - $20.00

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Night Shifts

Benefits

Medical

Dental

Vision

401k

Free games

Job Description

Dave & Buster's is a unique entertainment and dining establishment that combines a vibrant atmosphere with delicious food and exciting games for all ages. Known for its distinctive blend of a sports bar, arcade, and restaurant, Dave & Buster's offers guests an experience that sets it apart from typical dining venues. The company prides itself on creating a fun and engaging environment where every visit brings something new and exciting to the table. This innovative approach to entertainment and dining makes Dave & Buster's a sought-after destination for social gatherings, family outings, and celebrations of all kinds.

As an e... Show More

Job Requirements

must be at least 18 years of age
able to work in noisy, fast paced environment with distracting conditions
able to move about facility and stand for long periods of time
able to lift and carry 30 pounds
able to walk or stand 100 percent of shift
able to reach, bend, stoop, mop, sweep and wipe frequently

Job Qualifications

previous kitchen experience at a hotel or restaurant is preferred but not required
must demonstrate ability to clearly communicate with other team members
must be disciplined and self-motivated
is dressed in accordance with dress guidelines, looking neat, clean and professional at all times
must be at least 18 years of age

Job Duties

deliver an unparalleled guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun
keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance and take prompt corrective action where necessary or suggest alternative courses of action
adhere to all company safety and sanitation policies and procedures
safely and correctly operate all equipment
use all chemicals properly in the correct quantities for safety and cost control
ensure that all products are stored properly in the correct location at the appropriate levels at all times
prepare and sell food that meets all food quality indicators and prepared to guest expectations

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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