Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $23.00 - $25.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities

Job Description

Houston's is a distinguished restaurant brand known for its commitment to high-quality dining experiences coupled with excellent customer service. Operating successfully in various locations, Houston's offers a warm, inviting atmosphere where culinary excellence and guest satisfaction are top priorities. The establishment is part of Hillstone Restaurant Group, a name synonymous with innovative cuisine and superior hospitality in the casual dining sector. Renowned for its American cuisine with a contemporary twist, Houston's prides itself on fresh ingredients, made-to-order dishes, and a dynamic kitchen environment that encourages teamwork and professional growth.

At Houston's, the Line Cook position is an exciting opportunity ... Show More

Job Requirements

  • high school diploma or equivalent
  • previous cooking experience preferred
  • ability to stand for long periods
  • capacity to handle high volume kitchen work
  • availability to work flexible hours including weekends and holidays
  • strong attention to detail
  • good physical stamina

Job Qualifications

  • proven experience as a line cook or similar role
  • knowledge of health and safety regulations
  • ability to work in a fast-paced environment
  • good multitasking and communication skills
  • culinary degree or relevant certification is a plus
  • positive attitude and strong work ethic
  • experience working in a team-oriented setting

Job Duties

  • prepare food items according to recipe and presentation standards
  • maintain cleanliness and organization of the kitchen workstations
  • execute a la minute cooking techniques under high volume conditions
  • collaborate effectively with team members to ensure efficient kitchen operations
  • monitor food quality and consistency
  • assist in inventory management and stock replenishment
  • adhere to food safety and sanitation guidelines

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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