Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $18.00
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Work Schedule

Flexible
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Benefits

Employee Discounts
Flexible Schedule
Paid Time Off
Paid sick leave
Training and development programs
Career advancement opportunities
Community Volunteer Opportunities

Job Description

Landry's, Inc. is a leading hospitality company distinguished by its expansive portfolio of dining, hospitality, entertainment, and gaming brands. Established with a commitment to excellence, Landry's operates numerous iconic restaurants, hotels, and amusement venues across the United States. Known for its dedication to delivering exceptional guest experiences, Landry's combines innovation, quality, and a passion for hospitality to create memorable moments for all its visitors. With a strong emphasis on employee development and community engagement, the company fosters a workplace culture built on inclusivity, respect, and growth opportunities. As a major player in the hospitality industry, Landry's continues to grow and... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum one year experience as line cook
  • Ability to work flexible schedules including weekends and holidays
  • Physical capability to stand for long periods and perform kitchen duties
  • Effective communication skills
  • Willingness to adhere to food safety and sanitation standards

Job Qualifications

  • One or more years of experience as a line cook
  • Passion for great food and hospitality
  • Ability to work efficiently in a fast-paced environment
  • Strong teamwork and communication skills
  • Commitment to guest first attitude
  • Alignment with company values of being friendly, accommodating, inclusive, and respectful

Job Duties

  • Prepare and cook food items according to recipes and quality standards
  • Maintain cleanliness and organization of the kitchen and workstations
  • Ensure timely and efficient service during food preparation
  • Collaborate with kitchen staff to meet guest expectations
  • Follow safety and sanitation guidelines
  • Assist in inventory management and stocking supplies
  • Adapt to fast-paced work environment demands

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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