Line Cook

Bakersfield, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $20.00

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

long-term disability insurance

401(k) retirement plan

Paid sick leave

Employee assistance program

Job Description

Original Roadhouse Grill is a family-owned and family-friendly restaurant renowned for its authentic Roadhouse-style menu and warm, down-home atmosphere. As a casual American steakhouse, it prides itself on serving hand-cut steaks, fall-off-the-bone barbecue ribs, and freshly baked rolls in a fun and welcoming environment. The restaurant’s commitment to quality food and exceptional service has made it a favorite destination for diners seeking a genuine and enjoyable steakhouse experience. Original Roadhouse Grill emphasizes a friendly work culture where employees are considered part of a family, creating a dynamic and vibrant workplace where teamwork and dedication are highly valued.

The Grill ... Show More

Job Requirements

High school diploma or equivalent
prior experience in food preparation or cooking preferred
ability to stand for extended periods
ability to lift up to 50 pounds
good manual dexterity
knowledge of health and safety regulations
ability to follow recipes
ability to work in a fast-paced environment

Job Qualifications

High school diploma or equivalent
prior experience in a grill cook or similar kitchen role preferred
knowledge of food safety and sanitation standards
ability to operate kitchen equipment
strong communication and teamwork skills
ability to work under pressure
attention to detail
basic cooking skills

Job Duties

Sets up work area, equipment and utensils
reads tickets processed through the POS system
prepares items ordered through the POS system according to recipe book
maintains safety and sanitation standards at all times
rotates products according to FIFO principle
covers, labels, dates and stores prepared products
maintains high standards of personal hygiene in compliance with local health ordinances
cleans work area, stores utensils, disassembles and cleans equipment
operates dish machine and prepares salads and raw product for use on the cook's line as needed
follows all health, safety, sanitation and security standards
performs other duties as assigned by the supervisor

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: