LINE COOK

Boston, MA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Temporary

Hourly

Internship

Consulting

Compensation

Type:

Salary

Rate:

Range $34,209.25 - $45,121.50

Benefits

health insurance eligibility when working an average of 30 hours per week

401(k) with competitive match

Dining Discounts

Employee assistance program

Training and exciting career growth opportunities

Paid Time Off

Referral program – refer a friend and earn a bonus

Job Description

Ruth's Chris Steak House is a renowned American fine dining restaurant chain with a rich legacy dating back to its founding in 1965. Known for its commitment to exceptional culinary experiences and legendary hospitality, Ruth's Chris has established itself as a leader in the upscale dining industry. The company prides itself on fostering a team-oriented environment where employees are treated like family, emphasizing personal growth and professional development. With a strong emphasis on delivering quality food and creating memorable guest experiences, Ruth's Chris offers an exciting workplace for individuals passionate about hospitality and culinary arts.

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Job Requirements

High school diploma or equivalent
Some previous cooking or food preparation experience preferred
Ability to work in a fast-paced environment
Strong hand-eye coordination and dexterity
Ability to stand for long periods
Excellent teamwork and communication skills
Availability to work flexible hours including weekends and holidays

Job Qualifications

High school diploma or equivalent
Previous cooking or food preparation experience preferred
Ability to follow recipes and quality guidelines
Strong attention to detail in food presentation
Effective communication skills
Ability to work efficiently in a team setting
Basic knowledge of kitchen safety and sanitation practices

Job Duties

Passionately prepare, portion, and/or cook food items to quality specifications
Ensure exceptional presentation by checking/dressing dishes before they are served
Showcase superior dexterity skills to operate cutting tools quickly and safely
Measure ingredients and seasonings to ensure correct cooking and flavor profiles
Maintain a positive and professional approach with coworkers and guests
Thrive in a fast-paced environment
Be a true team player and work well with others

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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