LINE COOK

Paramus, NJ, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Temporary

Hourly

Internship

Consulting

Compensation

Type:

Hourly

Rate:

Range $15.49 - $18.00

Benefits

Health insurance eligibility with average 30 hours per week

401(k) with competitive match

Dining Discounts

Employee assistance program

training and career growth opportunities

Paid Time Off

Referral Bonus Program

Job Description

Ruth's Chris Steak House is a prestigious and iconic fine dining restaurant chain renowned for its exceptional steaks and impeccable service. Founded in 1965, Ruth's Chris has established itself as a leader in the upscale dining industry by delivering legendary hospitality and an unforgettable culinary experience to each of its guests. With a commitment to quality and a dedication to excellence, Ruth's Chris continues to expand its presence and reputation across various locations, including its restaurant in Paramus, NJ at 83 W. Spring Valley Ave, Space L-6. The establishment prides itself on fostering a work environment that treats every team... Show More

Job Requirements

High school diploma or equivalent
Ability to work flexible hours including nights and weekends
Passion for food preparation and quality
Ability to stand for extended periods
Basic knife handling skills
Willingness to learn and work collaboratively
Ability to follow safety and sanitation guidelines

Job Qualifications

High school diploma or equivalent preferred
Previous cooking or food preparation experience is a plus
Knowledge of food safety and hygiene standards
Ability to work in a fast-paced kitchen environment
Strong attention to detail and presentation
Good manual dexterity and knife skills
Excellent teamwork and communication skills

Job Duties

Passionately prepare, portion, and/or cook food items to quality specifications
Ensure exceptional presentation by checking/dressing dishes before they are served
Showcase superior dexterity skills to operate cutting tools quickly and safely
Measure ingredients and seasonings to ensure correct cooking and flavor profiles
Maintain a positive and professional approach with coworkers and guests
Thrive in a fast-paced environment
Be a true team player and work well with others

Job Location

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