Line Cook

Toledo, OH, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $20.00

Benefits

employee discount

401(k) matching

growth opportunities

Education Assistance

health benefits

Parental leave

Paid Time Off

Daily Pay

free movies

Job Description

Cinemark is a globally recognized leader in the movie exhibition industry, committed to delivering an exceptional entertainment experience. With a vast network of theaters across the United States and internationally, Cinemark offers moviegoers the chance to enjoy the latest films in state-of-the-art facilities featuring cutting-edge technology and customer service excellence. The company is known not only for its dedication to cinematic innovation but also for fostering a culture that values employee growth, creativity, and teamwork. As part of its team, individuals can expect an energizing and dynamic work environment where collaboration and passion for film and food collide.
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Job Requirements

Must be at least 16 years of age
Completes basic food handling training and obtains any local or state mandated certification health card or food handlers permit where required
Team members who work with alcohol are required to complete a safe alcohol service training program
Availability to work flexible hours including evenings weekends and holidays
Requires regular and consistent attendance
Has an energetic and friendly attitude during each shift
Provides excellent guest service
Interpersonal skills include the ability to communicate verbal and written with all ages genders and personalities must be able to effectively and regularly converse in and comprehend English
Ability to work in a team environment and independently
Ability to take and follow direction
Responds with a sense of urgency

Job Qualifications

High school diploma or equivalent preferred
Previous experience in a culinary or food preparation role is advantageous
Basic food handling training completed
Ability to work flexible hours including evenings, weekends, and holidays
Strong communication skills including verbal and written English
Ability to work independently and as part of a team
Energetic and friendly attitude with excellent guest service skills

Job Duties

Prepares all required items in accordance with approved recipes and portion controls
Follows and executes prep lists daily
Maintains cleanliness and proper storage of all food products in accordance with health and safety regulations
Maintains policies and procedures to minimize food waste and theft
Collaborates with server team to ensure that food orders are accurate
Cleans food preparation area and equipment after each use excluding assembling or disassembling the pizza dough sheeter if under 18
Responsible for opening or closing a workstation depending on scheduled shift

Job Location

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