Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Savings Plan with Company Match
Management career advancement opportunities
Job Description
Olive Garden, a renowned Italian restaurant chain, is dedicated to providing guests with an authentic dining experience that captures the essence of Italy and its rich culinary traditions. Known for its warm and inviting atmosphere, Olive Garden has established itself as a leader in the casual dining sector by emphasizing high-quality food, excellent service, and a family-friendly environment. The company places a strong focus on employee well-being, offering various benefits and opportunities for career advancement that foster a supportive and dynamic workplace culture. With locations across the country, Olive Garden is committed to maintaining consistent standards of safety, sanitation, and... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a fast-paced kitchen environment preferred
- Ability to stand for extended periods and perform physical tasks
- Knowledge of safety and sanitation standards
- Strong communication skills
- Availability for flexible scheduling
- Ability to follow detailed recipes and instructions
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or in a similar kitchen role preferred
- Knowledge of food safety and sanitation practices
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent team collaboration and communication abilities
- Passion for Italian cuisine and culinary arts
Job Duties
- Prepare ingredients and cook menu items according to established recipes and standards
- Ensure food is prepared and presented to meet quality and safety guidelines
- Maintain cleanliness and sanitation of the kitchen and work areas
- Follow all safety protocols and food handling regulations
- Collaborate with team members to ensure efficient kitchen operations
- Assist in inventory management and stock rotation
- Support management with kitchen-related tasks as needed
Job Location
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