Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.25
Benefits
Instant pay plus tips
Comprehensive medical, dental and vision package for eligible employees
401(k) Plan
Free employee shift meals
Pre-tax parking and transportation benefits with employer match
Discounted wellness programs, tickets and travel
Job Description
Burger Lounge is a fast-casual restaurant brand dedicated to serving high quality, grass-fed burgers in an environment that honors both the body and the planet. Founded with a mission to improve the dining experience through better ingredients, Burger Lounge emphasizes sustainability, health, and taste in all their offerings. The company prioritizes putting their employees, affectionately called Loungers, in the best position to succeed, fostering a workplace culture where uniqueness is celebrated and hard work is rewarded. With locations across multiple regions, Burger Lounge is known not only for its delicious menu but also for its commitment to creating a fun,... Show More
Job Requirements
- High school diploma or GED
- Some prior kitchen or culinary experience preferred but not required
- Ability to remain calm under pressure and fast-paced environment
- Reliable transportation and ability to arrive on time
- Ability to work a flexible schedule including weekends and evenings
- Current Food Handlers Card
- Good communication and interpersonal skills
- Serve-Safe certification preferred
Job Qualifications
- Some prior kitchen or culinary experience preferred but not required
- Ability to remain calm under pressure in a fast-paced environment
- Reliable transportation and positive attendance record
- Ability to work a flexible schedule including weekends and evenings
- Good communication, organization and interpersonal skills
- Current Food Handlers Card
- Serve-Safe certification preferred
- High school diploma or GED
- Strong knife skills
- Multi-tasking ability
- Safety-minded
- Team player
Job Duties
- Follow Burger Lounge's vision, mission and core values to improve employee and guest happiness
- Communicate well with others using friendly, respectful and professional language
- Work cooperatively with all employees respecting differences and fostering inclusivity
- Accept feedback, learn from mistakes and take accountability for actions
- Prepare food that honors guest requests, restrictions and modifications
- Ensure onion rings, French fries and salads are prepared correctly and timely
- Follow proper hand-washing and safety procedures including correct use of cut gloves
- Load and run dishwashing machine regularly and maintain kitchen cleanliness
- Clean and sanitize work surfaces and utensils
- Follow prep lists and use tablet systems for food consistency
- Complete daily prep lists within timelines to meet quality standards
- Accurately label products and manage recipe comprehension
- Prepare all proteins and sauces according to Burger Lounge standards
- Maintain inventory on salad and fry stations
- Read tickets and coordinate fryer item preparation and plating timing
- Maintain kitchen equipment and assist with food temperature supervision
- Assist in receiving, verifying and storing food and supplies using FIFO method
- Execute back-of-house opening and closing tasks as needed
- Perform other tasks as assigned
Job Location
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