Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Salary
Rate:
Range $34,812.09 - $42,102.51

Job Description

A company seeking a skilled and detail-oriented Kitchen Line Cook to maintain the quality and standards of menu items according to specified recipes and procedures. The focus is on ensuring safety, sanitation, and timely food production in a fast-paced kitchen environment.

Job Requirements

  • 2 years of work or related experience preferred
  • ability to handle multiple tasks and balance workload
  • strong communication and teamwork skills
  • attention to detail and initiative
  • flexibility to work nights, days, weekends, and holidays

Job Location

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