Line Cook - 10 Barrel Brewing

10 Barrel Brewing Co is a well-established craft brewery located in Bend, Oregon. Founded in 2006 by three friends with a passion for brewing and enjoying beer, 10 Barrel Brewing has grown significantly while retaining its original laid-back and fun culture. The brewery is known for embracing the social and outdoor lifestyle of Central Oregon, blending work with moments of relaxation and camaraderie such as mandatory company floats on hot days or pausing work for ski days. This unique culture makes 10 Barrel Brewing a vibrant and enjoyable workplace that goes beyond just producing high-quality beer. As one of Central Oregon's premier craft breweries, 10 Barrel Brewing prides itself on quality, community, and a positive, inclusive atmosphere in both its brewing and hospitality operations.

The role of Line Cook at 10 Barrel Brewing's East Side pub in Bend, OR offers an exciting opportunity for culinary professionals who thrive in a fast-paced, energetic environment where the love of beer and good food go hand in hand. This full-time position pays between $18.00 and $22.00 per hour, depending on experience. The Line Cook is responsible for preparing and plating meals that meet the exact standards set by the chef, working at specific kitchen stations such as the grill, sauté, or fryer. Duties include ingredient assembly, food prep, and plating dishes quickly yet accurately, while maintaining strong attention to detail and adherence to food safety standards. The role requires coordination with kitchen staff to ensure smooth service and timely delivery of multiple simultaneous orders. Working at 10 Barrel Brewing means joining a team-oriented environment that values communication, punctuality, and a strong work ethic, along with a passion for craft beer and culinary excellence.

This position is ideal for individuals who enjoy working as part of a team, can adapt in a dynamic kitchen setting, and thrive under the pressures of a busy restaurant environment. Physical stamina is necessary, as shifts involve standing and moving for up to eight hours, lifting heavy items, and handling various kitchen tools safely. A flexible schedule including nights and weekends is required to meet restaurant demands. The company also offers a supportive work environment that encourages career growth and values employee well-being through various benefits and a unique culture centered around fun and quality of life. If you are passionate about food, enjoy fast-paced kitchen work, and want to be part of a renowned craft brewery like 10 Barrel Brewing, this role offers both a rewarding and enjoyable career path.