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Domino's Pizza logo

Line Cook (09255) - 960 E 87th St Ste A

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
employee discount

Job Description

Domino's is a leading pizza delivery and carryout chain known for its commitment to quality and customer satisfaction. With a global presence, Domino's delivers fresh, delicious pizzas and a variety of other menu items using streamlined processes and a focus on food safety. The establishment is recognized for its fast-paced, customer-centric service model and dedication to maintaining strict food safety standards across all locations. Domino's offers a dynamic work environment that fosters teamwork, efficiency, and continuous learning with a strong emphasis on meeting customer expectations and upholding brand standards.

The role of a Line Cook at Domino's is essential... Show More

Job Requirements

  • Minimal work experience
  • 1 year restaurant experience a plus
  • strong problem solving and communication skills
  • Texas Certified Food Handlers Certificate required
  • exceptional time management skills
  • able to read a computer screen
  • able to memorize topping and product codes
  • able to stand or walk for 8-10 hour shifts and lift at least 30 pounds
  • show pride and accuracy in work
  • willing to comply with all food safety procedures
  • detail-oriented and hard working

Job Qualifications

  • Minimal work experience
  • strong problem solving and communication skills
  • Texas Certified Food Handlers Certificate required
  • exceptional time management skills
  • able to read a computer screen
  • able to memorize topping and product codes
  • able to stand or walk for 8-10 hour shifts and lift at least 30 pounds
  • show pride and accuracy in work
  • willing to comply with all food safety procedures
  • detail-oriented and hard working

Job Duties

  • Ensure all food safety guidelines are followed
  • know Domino's recipes and specs
  • check makeline and cut table for readiness at beginning of each shift
  • check all temperatures of refrigeration units and bins
  • understand the importance of time restraints and be able to work swiftly for 2-4 hours at a time
  • properly portion and itemize products in accordance with Domino's standards
  • properly dock and stretch dough in accordance with Domino's standards
  • work in an assembly line configuration
  • re-date all products moved to in-use status
  • communicate with other station team members on needs
  • maintain sanitation and cleanliness of makeline and cut table
  • restock makeline bins and cabinets as business allows or needs
  • check quality of each product during bake and during boxing for accuracy with Domino's specs
  • report any hazards and maintenance needs

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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