Domino's Pizza logo

Line Cook (09255) - 960 E 87th St Ste A

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Paid Time Off
employee discount

Job Description

Domino's is a leading pizza delivery and carryout chain known for its commitment to quality and customer satisfaction. With a global presence, Domino's delivers fresh, delicious pizzas and a variety of other menu items using streamlined processes and a focus on food safety. The establishment is recognized for its fast-paced, customer-centric service model and dedication to maintaining strict food safety standards across all locations. Domino's offers a dynamic work environment that fosters teamwork, efficiency, and continuous learning with a strong emphasis on meeting customer expectations and upholding brand standards.

The role of a Line Cook at Domino's is essential for ensuring that every meal prepared meets the company’s exacting specifications for quality and safety. Line Cooks at Domino's work closely with a team in a fast-paced, time-sensitive environment, often requiring the ability to adapt quickly to shifting demands. This position calls for individuals who are committed to food safety, precise in following recipes, and efficient in managing their time and tasks. Line Cooks ensure that every ingredient is handled and prepared to meet Domino's standards, including docking and stretching dough, properly portioning toppings, and monitoring product quality throughout the cooking and boxing process. They are also responsible for maintaining cleanliness and sanitation of their work areas, restocking stations as needed, and communicating effectively with team members to support operational flow.

Working as a Domino's Line Cook involves standing for long periods and managing physically demanding tasks, including lifting up to 30 pounds. Candidates do not require prior experience in the role as thorough on-the-job training is provided, although experience in the restaurant industry or customer service is a plus. A Texas Certified Food Handler's Certificate is mandatory for this position, underscoring Domino's commitment to health and safety compliance. This role also demands strong problem-solving skills, attention to detail, and the ability to work swiftly while maintaining accuracy and pride in one's work. The environment is fast-moving, warm, and occasionally noisy, with potential hazards like conveyor belt ovens and mobile equipment present.

Domino's aims to create a supportive and engaging workplace where employees can grow and contribute to the company's mission of delivering quality food and excellent service. As a Line Cook, you become a valued part of the team, directly impacting the customer experience by preparing meals that meet the high standards customers expect from Domino's. The flexible and collaborative work atmosphere makes this an excellent opportunity for individuals interested in a career in food service, looking to develop their skills in a well-established and respected food service company.

Job Requirements

  • Minimal work experience
  • 1 year restaurant experience a plus
  • strong problem solving and communication skills
  • Texas Certified Food Handlers Certificate required
  • exceptional time management skills
  • able to read a computer screen
  • able to memorize topping and product codes
  • able to stand or walk for 8-10 hour shifts and lift at least 30 pounds
  • show pride and accuracy in work
  • willing to comply with all food safety procedures
  • detail-oriented and hard working

Job Qualifications

  • Minimal work experience
  • strong problem solving and communication skills
  • Texas Certified Food Handlers Certificate required
  • exceptional time management skills
  • able to read a computer screen
  • able to memorize topping and product codes
  • able to stand or walk for 8-10 hour shifts and lift at least 30 pounds
  • show pride and accuracy in work
  • willing to comply with all food safety procedures
  • detail-oriented and hard working

Job Duties

  • Ensure all food safety guidelines are followed
  • know Domino's recipes and specs
  • check makeline and cut table for readiness at beginning of each shift
  • check all temperatures of refrigeration units and bins
  • understand the importance of time restraints and be able to work swiftly for 2-4 hours at a time
  • properly portion and itemize products in accordance with Domino's standards
  • properly dock and stretch dough in accordance with Domino's standards
  • work in an assembly line configuration
  • re-date all products moved to in-use status
  • communicate with other station team members on needs
  • maintain sanitation and cleanliness of makeline and cut table
  • restock makeline bins and cabinets as business allows or needs
  • check quality of each product during bake and during boxing for accuracy with Domino's specs
  • report any hazards and maintenance needs

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef