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Job Overview

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Compensation

Hourly
Exact $24.00
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Benefits

competitive pay
skill development opportunities
dynamic work environment
Employee Meals
Positive team culture
Valuable industry experience
Opportunity to showcase culinary skills

Job Description

Oliva Trattoria is a cherished neighborhood Italian restaurant known for its authentic and classic Italian dishes, including handcrafted pizzas, fresh pastas, and indulgent desserts such as tiramisu. The establishment features a warm and inviting mural-covered dining room that creates a vibrant atmosphere perfect for guests looking to enjoy genuine Italian hospitality and an unforgettable dining experience. Established as a community favorite, Oliva Trattoria combines traditional culinary techniques with a passion for quality and authenticity, making it a sought-after location for lovers of Italian cuisine.\n\nThe role of Line Chef at Oliva Trattoria is a unique opportunity tailored for the busy Valentine’s... Show More

Job Requirements

  • Availability for dinner shifts from 4:00 PM to 10:00 PM on February 12 through 14
  • Immediate availability to start for Valentine’s weekend
  • Experience working in Italian kitchens
  • Ability to manage and lead kitchen staff
  • Familiarity with food safety and sanitation protocols

Job Qualifications

  • Experience with Italian cuisine
  • Prior kitchen leadership experience
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Excellent communication skills
  • Commitment to food safety and quality

Job Duties

  • Lead kitchen staff during high-volume dinner service
  • Prepare and execute classic Italian dishes with precision and care
  • Maintain food safety and sanitation standards
  • Ensure consistent quality and presentation across all plates
  • Collaborate with the team to deliver an excellent dining experience

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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