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Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $15.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k
Meal Discount
vacation days

Job Description

We are a popular family-friendly casual eatery located in North Carolina, widely recognized for our commitment to delivering quality food and beverage experiences that emphasize rich, flavorful dishes and exceptional guest service. As a community favorite, we pride ourselves on a diverse and delicious menu that includes craft pizzas, wings, tacos, and warm brownie sundaes for dessert. Our beverage offerings are equally notable, featuring a carefully curated selection of draft beers and cocktails that complement our culinary creations perfectly. Our restaurant is dedicated to maintaining a warm, welcoming atmosphere where every guest feels valued and every dining experience is memorable.<... Show More

Job Requirements

  • reliable transportation
  • background check

Job Qualifications

  • 1 month to a year working in commercial kitchens preferred
  • commercial kitchen knowledge preferred
  • willingness to cross-train
  • ability to train individuals
  • learner/coachable
  • motivated and disciplined
  • is willing to lift and carry up to 20 lbs
  • has physical stamina for minimum 8 hour shift

Job Duties

  • Prepares food items to spec, executes their assigned station(s), and stores food using the FIFO system
  • executes daily duties including prep lists, stocking stations, health inspection checklist, safety, line check/food quality check, sanitation, and catering
  • assists in training kitchen team members
  • communicates facility repairs and needs
  • participates in and maintains positive relationships across front-of-house and back-of-house teams
  • participates in ongoing restaurant training and scheduled restaurant events

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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