Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $20.97
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Service charge eligibility

Job Description

Marriott International is a globally recognized leader in the hospitality industry, renowned for its commitment to delivering exceptional guest experiences and promoting a culture of inclusivity and diversity among its employees. Among its prestigious portfolio of brands, JW Marriott stands out as a symbol of luxury and refinement, comprising over 100 exquisite hotels located in prominent cities and sought-after resort destinations worldwide. JW Marriott is dedicated not only to offering guests a memorable stay but also to fostering a supportive and enriching work environment for its associates. The company firmly believes that employee satisfaction is key to guest satisfaction, cultivating a workplace where innovation, authenticity, and genuine care are prioritized. Employees at JW Marriott benefit from extensive opportunities for professional development, recognition, and the chance to pursue their passions within a luxurious setting focused on holistic well-being. This approach is epitomized by "The JW Treatment™," reflecting the brand's commitment to exceptional care for both guests and employees.

This particular job opportunity is situated at the BWI Airport Marriott located at 1743 W Nursery Rd, Linthicum, Maryland. The position is a full-time, non-management role within the Food and Beverage & Culinary category, emphasizing service excellence and guest interaction within the bar environment. The role compensates employees with an initial pay of $10.49 per hour, with additional earnings possible through tips and service charges. There is a progressive pay increase related to training and paid time off rates, rewarding commitment and service over time.

The position of Bartender at the BWI Airport Marriott is centered on more than just the technical skills of preparing drinks; it involves creating a unique and memorable guest experience. The bartender acts as the host of the bar, not only managing beverage preparation but also actively engaging guests to fulfill their evolving needs and preferences. This requires keeping abreast of market trends and demonstrating passion for quality, detail, and guest satisfaction. The bartender takes ownership of the personal guest interaction throughout their experience, ensuring that everything from the presentation of the bar to the accuracy of transactions contributes to an outstanding experience. Moreover, the role demands collaboration with other hotel departments and engagement with the community, reinforcing the social aspect of hospitality.

Successful bartenders at JW Marriott cultivate an environment of safety, professionalism, and respect for company policies and confidentiality. They are expected to maintain high standards of appearance, communication, and service quality at all times. The role is dynamic and physically active, requiring standing, walking, lifting, and other movements essential to the fast-paced service environment. The ideal candidate recognizes that their contribution is vital to both the guest’s satisfaction and the overall success of the hotel. Marriott International is committed to equal opportunity employment, encourages a diverse workforce, and provides a comprehensive benefits package tailored to enhance employees’ well-being and career growth.

Job Requirements

  • Open availability preferred
  • Flexible shift preferred
  • Ability to stand for extended periods and perform physical tasks such as lifting up to 25 pounds
  • No supervisory experience required
  • No license or certification required

Job Qualifications

  • High school diploma or equivalent
  • At least one year of related work experience preferred
  • Strong customer service and communication skills
  • Ability to work flexible shifts and open availability preferred
  • Passion for creating exceptional guest experiences

Job Duties

  • Prepare and serve drinks to guests in a timely and professional manner
  • Engage with guests to create a welcoming and memorable bar experience
  • Maintain cleanliness and organization of the bar area and equipment
  • Monitor inventory and restock supplies as needed
  • Collaborate with hotel staff to ensure seamless guest service
  • Adhere to company policies and safety standards
  • Handle cash and transactions accurately

Job Criteria

Experience

Mid Level (3-7 years)


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