Leeann Chin Inc logo

Leeann Chin, Inc-Restaurant Shift Leader-Hospitality

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

Fun culture
Flexible Hours
growth opportunities
supportive team
inclusive environment
Legacy brand
Career Development

Job Description

Leeann Chin is a revered fast-casual Asian restaurant chain that has become a Minnesota culinary icon over its impressive 45-year history. Known for blending authentic flavors with quick and friendly service, Leeann Chin has carved out a distinctive niche in the local food scene. The company prides itself on delivering not only delicious food but also a welcoming atmosphere that values community and team spirit, making it more than just a dining destination. The restaurant's commitment to quality, passion for Asian cuisine, and dedication to customer satisfaction have solidified its reputation and continued growth for nearly half a century.

Currently, Leeann Chin is seeking energetic and reliable Shift Leaders to join their dynamic team. This role is designed for individuals who are ready to step into leadership positions within a fast-paced, friendly, and inclusive environment. As a Shift Leader, you will be the essential link between staff and management, ensuring that day-to-day operations run smoothly and that customers consistently enjoy top-quality service and food. The position involves overseeing both front-of-house and back-of-house activities, enabling you to showcase your leadership skills by managing team performance, supporting staff development, and maintaining the high standards synonymous with the Leeann Chin brand.

The Shift Leader role is not just about managing tasks; it is about fostering a positive work environment where team members feel valued and motivated. You will lead by example, promoting teamwork, accountability, and enthusiasm. Your responsibilities will include managing shifts, ensuring operational goals are achieved, and maintaining cleanliness and safety standards throughout the restaurant. Additionally, you will play an integral role in training new employees and sharing your passion for the brand, which helps sustain the company’s legacy and culture.

Working at Leeann Chin offers more than a paycheck; it provides an opportunity to grow professionally within a well-established company known for its supportive and fun workplace culture. Flexible scheduling accommodates personal commitments, making it ideal for students, part-time workers, or anyone seeking a balanced work life. Plus, being part of a business with a rich Minnesota heritage means you’re contributing to a lasting legacy in the regional food industry.

If you are someone who thrives in a fast-moving environment, enjoys being part of a team where your contributions matter, and desires to develop your leadership skills while spreading good vibes through great food and exceptional service, Leeann Chin welcomes your application. This is a chance to be part of a family-like atmosphere where individuality is celebrated and success is shared. Join Leeann Chin as a Shift Leader and help continue the tradition of excellence and community connection that has defined this beloved brand for over four decades.

Job Requirements

  • Must be 18 years or older
  • possess a high school diploma or GED
  • have some experience in customer service or team leadership preferred
  • strong communication skills
  • ability to work in a fast-paced environment
  • dependable and punctual
  • positive attitude and strong work ethic

Job Qualifications

  • High school diploma or GED
  • previous leadership experience in a fast-paced restaurant or customer service environment preferred
  • strong interpersonal and communication skills
  • ability to multitask and manage time efficiently
  • positive attitude and reliability
  • passion for food and customer service
  • ability to work flexible hours including evenings and weekends

Job Duties

  • Oversee front-of-house and back-of-house duties to set a leadership example
  • manage shifts to ensure operational goals are met and the restaurant runs smoothly
  • deliver high-quality service and food that creates repeat customers
  • maintain cleanliness and safety standards throughout the restaurant
  • train new team members and promote the company culture
  • assist with catering order preparation and ensure dining room upkeep
  • foster a positive and inclusive team environment

Job Criteria

Experience

Entry Level (1-2 years)


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