League City Tortilleria - Food Service Rep - Part-Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Career development opportunities
Company ownership eligibility

Job Description

H-E-B is a well-established retail company recognized for its dedication to putting people first and delivering exceptional customer experiences. With a history rooted in community values and a partner-owned business model, H-E-B has grown into a leading omnichannel retailer focused on innovation, growth, and success driven by its employees, whom they proudly call Partners. The company proudly fosters an inclusive, energetic environment where individuals from all backgrounds and different career stages are encouraged to join and contribute to the retail experience. As one of the greatest retailers, H-E-B offers a workplace where a commitment to quality and customer service is... Show More

Job Requirements

  • Minimum age 18
  • high school diploma or equivalent
  • completion of company orientation
  • food safety and sanitation training upon hire
  • ability to lift and manage weights up to department standards
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of basic computer operations
  • commitment to quality and customer service
  • ability to stand, walk, bend, and perform physical tasks required for department
  • ability to follow safety and sanitation guidelines

Job Qualifications

  • High school diploma or equivalent
  • strong customer service skills
  • communication and interpersonal skills
  • reading and writing skills
  • planning and organizing skills
  • knowledge of computer systems and equipment such as PC, label machines, and scales
  • ability to work in a fast-paced retail environment
  • ability to function in detailed and precise tasks
  • experience in food handling or retail is a plus but not mandatory

Job Duties

  • Provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products
  • assists them with selections
  • prepares, packages, and merchandises fresh product effectively
  • slices, packages, labels, rotates, and culls products for poor quality
  • assists in technical areas as needed such as basic set-up and clean-up
  • uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
  • cleans and sanitizes display cases
  • operates and maintains equipment properly
  • complies with H-E-B food safety and sanitation standards
  • complies with department and store operating procedures
  • records production and shrink for bakery
  • assists in baking, frying, and decorating in bakery
  • culls bakery products for poor quality and expiration
  • takes care of deli service counter customers
  • uses ordering system applications
  • uses Fresh Production Planner
  • performs inventory management processes
  • ensures catering orders are prepared and ready for pickup
  • performs sanitation and maintenance for deli slicers
  • serves and packages prepared foods at customer request
  • educates customers on preparation and reheating instructions
  • prepackages condiments for prepared foods
  • cuts, slices, dices, chops food in preparation for chef

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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