Leadperson

Lincoln, NE, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $24.00

Benefits

Medical insurance

Dental Insurance

Vision Insurance

prescription drug coverage

Health and Wellness Incentives

Employer-sponsored health clinic

Paid vacation and holidays

401(k) with Company Match

Flexible Spending Accounts (FSAs)

short-term disability

Life insurance

Employee assistance program (EAP)

Tuition Reimbursement

Employee Discounts

Job Description

Cargill is a leading global company dedicated to nourishing the world in a safe, responsible, and sustainable manner. With a workforce of approximately 160,000 employees worldwide, Cargill operates in various sectors, including agriculture, food production, and protein and salt businesses. The company prides itself on delivering high-quality, wholesome food products to a diverse range of customers — from foodservice operators and grocery stores to manufacturers and exporters. Cargill continuously strives to innovate and improve its operations while fostering a culture of inclusivity, safety, and sustainability.

This job opportunity is located in Nebraska City, NE, within Cargill's protein and salt bus... Show More

Job Requirements

Must be eligible to work in the United States without visa sponsorship
must be 18 years or older
ability to work in the US without humanitarian Parole status related to Cuba, Haiti, Nicaragua, or Venezuela as per DHS regulations
ability to read, write, and speak English
ability to perform basic math operations
have basic computer skills
ability to use or acquire a powered industrial truck (PIT) license

Job Qualifications

Previous production experience preferred
work history within the last 12 months preferred
ability to read, write, and speak English
basic math skills including addition, subtraction, multiplication, and division
basic computer literacy
ability to use a powered industrial truck (PIT) or eligible to acquire license and maintain it

Job Duties

Run and report on daily operations
ensure food safety and quality standards are met
adhere to all safety policies and procedures
maintain cleanliness and housekeeping of the facility
operate and maintain equipment as required
follow scheduled 3-day/12-hour work shifts
communicate effectively with team members and supervisors

Job Location

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