Lead Dishwasher - Evening Shift

Job Overview

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Employment Type

Temporary
Hourly
Internship
Consulting
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Meals
Career development opportunities
collaborative work environment
competitive pay

Job Description

DO & CO is a renowned global hospitality company specializing in delivering exceptional culinary experiences across multiple platforms including Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels. With operations spanning 32 locations across 12 countries and 3 continents, DO & CO is dedicated to maintaining the highest standards of quality in both its food products and customer service. The company is known for its innovative approach to hospitality, continuously refining traditional classics while exploring new culinary possibilities to exceed expectations. Their work environment fosters creativity and excellence, making DO & CO a leader in luxury gourmet entertainment worldwide.<... Show More

Job Requirements

  • High school diploma GED or equivalent preferred
  • Minimum of one year related or equivalent experience
  • Ability to stand for prolonged periods
  • Ability to handle physically demanding tasks including lifting carrying pulling pushing
  • Must have open availability to work various shifts including days nights weekends and holidays

Job Qualifications

  • High school diploma GED or equivalent preferred
  • Minimum of one year of related or equivalent experience
  • Bilingual in Spanish is preferred but not required
  • Ability to lead and motivate a team in a fast-paced environment
  • Hands-on approach with a strong sense of urgency
  • Initiative-driven and adept at self-organization
  • Proficient in both independent work and collaborative team environments
  • Ability to stand for prolonged periods and handle physically demanding tasks including lifting carrying pulling pushing
  • Must have open availability to work various shifts including days nights weekends and holidays

Job Duties

  • Lead daily dishwashing operations ensuring tasks are completed within designated timelines and according to company standards
  • Unload and sort flight trolleys and equipment including plates bowls trays silverware by class and type
  • Operate dishwashing machines and perform manual cleaning as needed
  • Ensure temperature gauges and equipment settings meet operational standards
  • Monitor stacking sorting and storage of clean items in designated areas
  • Maintain compliance with international waste protocols including proper disposal and spill cleanup
  • Report any operational issues to the supervisor or manager
  • Maintain a clean sanitary and safe work area at all times
  • Ensure items are organized separated and rotated properly
  • Adhere to all company cleaning and sanitation guidelines
  • Perform other duties as assigned by management

Job Location

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