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Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $27.25 - $28.10
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Leadership development
Tuition Reimbursement
Employee Discounts

Job Description

White Lodging is a renowned hospitality company that develops and operates a diverse portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants located in some of the most desirable cities to live in the United States. Recognized for its commitment to excellence and innovation in hospitality, White Lodging has established itself as a leader in the hotel and food and beverage industry by delivering memorable guest experiences and fostering strong community connections. The company emphasizes creating an environment where both guests and employees feel valued and inspired to excel, making it a standout employer within the hospitality sector. With its... Show More

Job Requirements

  • Culinary education or apprenticeship preferred but not mandatory
  • Basic cooking skills
  • Knowledge of all cooking and preparation equipment
  • Ability to stand and move at a fast pace for long periods of time

Job Qualifications

  • Knowledge of all cooking and preparation equipment
  • Basic cooking skills such as sautéing, broiling, frying, roasting, butchery, garde manger, pantry, breakfast cookery
  • Culinary education or apprenticeship preferred but not mandatory
  • Ability to stand and move at a fast pace for long periods of time

Job Duties

  • Mentor and collaborate with entry and senior line cooks, apprentices, and stewards along with daily preparation and production of their food outlet
  • Utilize company food and beverage procedures as well as health department regulations and federal guidelines
  • Maintain food cost and labor cost
  • Check freshness of foods and ingredients, ensure all recipes and portion-use records are followed
  • Be aware of all guest feedback scores and conspire for positive influence on rankings
  • Foster a climate of cooperation and respect between coworkers
  • Perform other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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