Lead Cook

Discovery Management Group is a prominent leader in the senior living industry, dedicated to providing high-quality living environments that prioritize the well-being and dignity of senior residents across the United States. As one of the nation's most purpose-driven and people-centered senior living organizations, Discovery Management Group proudly manages and enhances a diverse portfolio of over 15,000 units nationwide, continually expanding. The company emphasizes operational excellence, lifestyle personalization, and culture-driven leadership to ensure that each community delivers a truly enriching experience for its residents. Their commitment to employee development and support has earned their communities Great Place to Work certifications for five consecutive years, from 2022 through 2026, reflecting a workplace environment where staff feel valued, motivated, and engaged.

Located at Aston Gardens At Tampa Bay, 12951 W. Linebaugh Avenue, Tampa, FL 33626, Discovery Management Group offers an inviting workplace for individuals passionate about making a positive impact in senior care. The group offers rewarding career opportunities with competitive wages, access to wages before payday, flexible scheduling options including both full-time and part-time hours, paid time off and holidays for full-time employees, and a comprehensive benefits package including health, dental, vision, life, and disability insurance for full-time team members. Additional benefits include a 401(k) plan with employer matching, paid training, opportunities for career advancement, meals and uniforms provided, and an Employee Assistance Program.

The role of the Cook within this community is vital to ensuring residents enjoy nutritious and delicious meals prepared with care and attention to detail. This position involves preparing hot and cold menu items, including working on various stations such as the grill, saute station, salad bar, and service line. The cook is responsible for following standardized recipes and menu cycles to guarantee portion control, consistency, and quality that meet the community's high standards. Taste and quality assessments of food are critical to maintaining palatability and resident satisfaction. This role requires excellent organizational skills, the ability to communicate effectively with team members, and a keen eye for detail in food preparation and presentation. Applicants must be able to work weekends and demonstrate a commitment to food safety and hygiene standards.

Discovery Management Group’s culture is deeply rooted in its core pillars of excellence: teamwork, integrity, performance, accountability, compassion, hard work, and creativity. This foundation fosters a supportive and innovative environment that benefits both residents and employees. The organization embraces change and continuous improvement to offer the best lifestyle experience for seniors, with equal emphasis on enhancing the workplace culture for its team members. Joining Discovery Management Group means becoming part of a dynamic team dedicated to purposeful service in senior living and growth for individuals seeking a meaningful career in this rewarding field.