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Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Paid Time Off
Higher premium pay
Health care benefits
Retirement Plan
scholarship program
employee wellness program

Job Description

Wegmans is a renowned supermarket chain known for its commitment to quality, innovation, and an exceptional customer experience. Established as a leader in the grocery retail industry, Wegmans has earned a reputation not just for its fresh and diverse product offerings, but also for the culture it fosters within its team. Recognized repeatedly on the Fortune 100 Best Companies to Work For list since its inception in 1998, Wegmans prides itself on a people-first approach, ensuring that every employee is valued and supported. The company’s dedication to its staff is reflected in comprehensive benefits, continuous opportunities for professional growth, and... Show More

Job Requirements

  • Two or more years of prep or line cook experience
  • Experience leading a team
  • Knowledge of food safety and quality assurance
  • Ability to work flexible hours including weekends and holidays
  • High school diploma or equivalent
  • Strong attention to detail and organizational skills

Job Qualifications

  • Two or more years of prep or line cook experience
  • Experience leading a team
  • Knowledge of food safety and quality assurance
  • Strong communication and leadership skills
  • Ability to work in a fast-paced environment
  • Passion for culinary arts and customer service

Job Duties

  • Assist the sous chefs in running the kitchen and overseeing the team
  • Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency
  • Share your knowledge and passion for food with customers by suggesting meal ideas using products from departments around the store
  • Manage employee performance, including training, feedback and development opportunities

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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