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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.99 - $21.42
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Career development opportunities
Job Description
Harmons is a well-established supermarket chain known for its commitment to quality, community, and exceptional customer service. With a rich history of providing fresh, high-quality products, Harmons has become a trusted name in the grocery industry, particularly recognized for its fresh bakery and pastry departments. The company prides itself on its dedication to creating an inclusive and supportive environment for associates to thrive and grow, fostering a culture centered on collaboration, respect, and excellence.
The Cake Decorator and Pastry Chef role at Harmons is a full-time position that offers an hourly wage ranging from $17.99 to $21.42. This position req... Show More
The Cake Decorator and Pastry Chef role at Harmons is a full-time position that offers an hourly wage ranging from $17.99 to $21.42. This position req... Show More
Job Requirements
- High school diploma or GED preferred
- one year of bakery experience preferred
- current Food Handlers Permit required
- ability to work weekends, evenings, and holidays
- ability to lift heavy objects up to 50 pounds
- ability to stand, walk, bend, and perform repetitive motions throughout the day
- strong communication skills
- ability to follow recipes and adjust them using math skills
- ability to maintain product quality and sanitation standards
- ability to provide mentorship and training to associates
Job Qualifications
- High school diploma or GED preferred
- one year of bakery experience preferred
- current Food Handlers Permit
- experience decorating cakes quickly and efficiently with professional quality
- experience preparing pastries quickly and efficiently with professional quality
- ability to read and follow recipes
- basic math skills for recipe adjustments
- knowledge of mixing, cooking, baking, and assembling pastries
- excellent organizational and planning skills
- solid communication skills including verbal and listening
- ability to handle conflict professionally
- ability to accept constructive feedback and be accountable
- decision-making skills using recognized techniques
- integrity, positive attitude, mission-driven, and self-directed
- passion for Harmons' mission and teamwork
- ability to work weekends, evenings, and holidays
Job Duties
- Follow established departmental and store policies and procedures
- ensure the quality and freshness of all bakery products and services
- maintain appropriate product assortment and inventory levels
- confirm pricing accuracy and signage, especially for promotional items
- ensure the bakery is cleaned and sanitized daily to company standards
- deliver excellent customer service
- follow production sheets to maintain inventory levels
- ensure correct stock levels of ingredients and supplies
- minimize waste by proper ordering and storage of ingredients
- prepare, cook, bake, assemble, and decorate pastries and cakes
- make frosting for cake decorating
- write production sheets for bakery staff
- assist with test and quarterly inventory
- teach, mentor, and train associates
- provide constructive feedback to bakery associates
- write schedules for pastry chefs and cake decorators
- communicate openly with store leadership and bakery management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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