Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Standard Hours
Benefits
competitive pay
Tips
inclusive work environment
Staff training and development
Opportunities for advancement
Job Description
Acqua Bistecca is an acclaimed restaurant celebrated for its exquisite wood-fired steaks and pristine local seafood, delivered through the refined lens of Italian culinary tradition. Nestled in the vibrant mid-Atlantic region, the establishment prides itself on creating a memorable dining experience that harmoniously balances the flavors of land and sea — a concept embodied in its name where 'Acqua' represents the fresh local seafood and 'Bistecca' the thoughtfully grilled steaks. The menu offers a diverse range of dishes, from simply grilled Chesapeake tile fish to delicately charred steaks brushed with red Lambrusco butter, showcasing a unique blend of tradition and... Show More
Job Requirements
- 3-5 years experience in fine dining or casual fine dining high volume bar or restaurant
- Must be at least 21 years of age
- Ability to move and lift 40 pounds
- Ability to stand and walk for extended periods
- Exceptional communication skills
- Expansive food and beverage knowledge
- Experience in recipe development, inventory management, and staff education
Job Qualifications
- 3-5 years experience in fine dining or casual fine dining high volume bar or restaurant
- Exceptional communication skills
- Expansive food and beverage knowledge
- Experience in recipe development, inventory management, and staff education
- Experience in promotions and social media marketing is a plus
- Intellectual curiosity
- Ability to work clean, organized, and as part of a team
- Ability to move and lift 40 pounds
- Must be at least 21 years of age
- Ability to stand and walk for extended periods
Job Duties
- Lead the beverage team with passion and professionalism
- Educate and engage guests about spirits, wine, and beer
- Manage inventory and beverage costing efficiently
- Develop beverage recipes and innovate menu offerings
- Collaborate with staff on education and training
- Maintain organization and cleanliness in the bar area
- Support promotions and social media marketing efforts
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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