Lead Bartender

Scottsdale, AZ, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Flexible

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Career development opportunities

team events

Job Description

Wolf by Vanderpump is a high-energy, design-forward bar and lounge concept that prides itself on delivering exceptional service and an elevated guest experience. Known for its stylish ambiance and attention to detail, Wolf by Vanderpump is a standout destination within the hospitality industry. The venue combines an impressive design ethos with a vibrant social atmosphere, making it a favored spot for patrons seeking both quality drinks and a memorable night out. The establishment operates under HCW Hospitality, a reputable company dedicated to creating incredible experiences for every guest, every time. HCW Hospitality emphasizes building energetic communities that enhance lives through innovation, authenticity, and a passion for outstanding service. They are proud to foster an inclusive and diverse workplace and offer a dynamic, fast-paced environment where hospitality professionals can grow and thrive.

The Lead Bartender role at Wolf by Vanderpump is a critical position that supports the Bar Manager in the daily operations of the bar and lounge area. This leadership role involves not only serving guests with precision and care but also managing and guiding the bar team to maintain high service standards. The Lead Bartender is responsible for ensuring a smooth operation behind the bar, from overseeing team schedules and inventory management to delivering consistent, high-quality drinks and guest interaction. This position demands a deep knowledge of mixology, spirits, and responsible alcohol service, along with strong leadership skills to coach and hold the team accountable in a fast-paced environment. The role requires substantial experience in hospitality leadership, a sharp eye for detail, and excellent communication abilities to create a guest-first atmosphere.

As the Lead Bartender, you will have a hands-on role in managing the bar’s day-to-day activities, including preparing signature cocktails, managing inventory and compliance, and ensuring that the bar is always well-stocked and organized. You will monitor guest behavior to ensure responsible service and maintain all operational standards to maximize efficiency and customer satisfaction. Your responsibilities will also extend to assisting with opening and closing duties, managing staff hours, and supporting garnishing and prep teams. This role is essential for maintaining the bar’s reputation for excellence and delivering an unforgettable experience for every guest. Moreover, working at Wolf by Vanderpump is an opportunity to be part of a passionate and committed team that values both innovation and impeccable service standards in the hospitality sector.

Job Requirements

At least 5 years of progressive hospitality leadership experience
strong knowledge of mixology spirits wine and elevated bar service standards
proven leadership ability in a fast-paced environment
excellent communication skills
ability to manage inventory and cost control
knowledge of alcohol laws and safety standards
flexibility to work evenings weekends and holidays

Job Qualifications

At least 5 years of progressive hospitality leadership experience
strong knowledge of mixology spirits wine and elevated bar service standards
proven ability to lead coach and hold a team accountable in a fast-paced environment
a sharp eye for detail and commitment to consistency in every drink and guest interaction
confidence handling high-volume service while maintaining composure and quality
solid understanding of inventory control cost management and bar operations
excellent communication skills with a guest-first mindset
knowledge of alcohol laws responsible service practices and safety standards

Job Duties

Report directly to the Bar Manager supporting daily operations and team leadership
monitor staff hours daily and adjust scheduling in alignment with business levels and direction from the Bar Manager
receive and verify liquor inventory in the absence of the Bar Manager
lead opening and closing checklists for the bar team
ensure all guests are properly ID’d to meet legal alcohol service requirements
present menus answer questions and take food and beverage orders from guests and service staff
prepare and execute drink orders including signature cocktails wine liquor and beer with consistency and precision
serve appetizers and food items to guests seated at the bar
monitor lounge and bar seating to ensure all guests are acknowledged and served promptly
process payments accurately compute bills track and balance receipts
proactively manage guest behavior by limiting over-service and escalating concerns to management when necessary
maintain a clean organized and fully stocked bar including glassware tools and workstations
ensure kitchen and bar areas are reset cleaned and stocked at the end of each shift
plan organize and oversee the day-to-day operations of the lounge/bar area
support garnishing and prep teams as needed
communicate inventory needs shortages or discrepancies to the Bar Manager
ensure all bartenders follow standardized drink recipes and presentation guidelines
maintain accurate temperature logs and waste logs daily
receive date and inspect food and beverage deliveries for quality and accuracy
ensure all bar staff properly report tips in compliance with company standards
take on additional duties as assigned by management to support the smooth operation of the hotel