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Denny's logo

Late Night Server

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $19.50
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts

Job Description

Denny's is a well-established American diner-style restaurant chain known for its classic comfort food served around the clock. As a prominent player in the casual dining and late-night food service industry, Denny's prides itself on delivering a welcoming environment for guests of all ages. The restaurant is famous for its 24/7 service model, offering a wide range of menu options that cater to breakfast, lunch, dinner, and late-night cravings. With locations spread across various regions, Denny's remains a trusted name for affordable and satisfying meals in a friendly diner atmosphere.

The Late-Night Server position at Denny's plays a pi... Show More

Job Requirements

  • High school diploma or equivalent
  • Must be able to lift and carry supplies and equipment up to 30 lbs
  • Ability to raise a tray weighing up to 25 lbs to shoulder height
  • Must be able to bend, stoop, reach, wipe, lift, and grab
  • Must have sufficient mobility to move and operate in the work area
  • Must be able to stand and walk throughout a 4 to 8-hour shift
  • Must be able to hear well in a loud environment
  • Must meet state, county, or municipal regulations pertaining to health risk concerns about food handling
  • Must be able to observe and differentiate between monetary denominations
  • Must be able to serve all menu products
  • Must be able to work flexible schedule including holidays, nights, and weekends

Job Qualifications

  • Must be able to communicate effectively in English both orally and in writing
  • Possesses excellent guest service skills
  • Must be able to pass all required tests and training requirements for the position
  • Must be able to work in a team environment
  • Must meet Denny's uniform and grooming standards
  • Possesses basic math skills including addition, subtraction, multiplication, and division
  • Must be dependable and able to learn basic tasks and follow instructions
  • Places a value on diversity and shows respect for others

Job Duties

  • Taking food orders and keeping drinks filled
  • Making sure guests' meals and their experience is as perfect as possible
  • Serving guests with a warm friendly smile
  • Greeting, seating, and servicing guests in a courteous manner
  • Taking and delivering orders
  • Suggestively selling menu items
  • Receiving payment and operating point-of-sale system
  • Assisting other service personnel as needed
  • Responding to and addressing guest concerns in a timely manner
  • Adhering to health and safety regulations
  • Lifting and carrying supplies up to 30 lbs
  • Operating restaurant equipment
  • Working flexible schedules including nights, weekends, and holidays

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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