Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Five (5) Day Work Week
Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
Health insurance - medical and dental programs available
401K Plan - Immediate Eligibility. Must be 21 or Over to Enroll
Shift Meals at 50% Off
Job Description
Flanigan's is a well-established restaurant chain recognized for its warm and welcoming atmosphere, dedicated to providing exceptional dining experiences through outstanding customer service and quality food and beverages. With a commitment to fostering a friendly, caring, and outgoing team, Flanigan's emphasizes the joy found in serving others, making it a preferred dining destination for guests seeking both great food and memorable service. Known for its vibrant and comfortable environment, the company places significant value on teamwork, employee development, and adhering to high standards of safety and sanitation. Operating many locations with a focus on customer satisfaction and community engagement, Flanigan's... Show More
Job Requirements
- Can physically stand/walk 100% of shift
- can reach, bend, stoop frequently
- able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
Job Qualifications
- Can physically stand/walk 100% of shift
- can reach, bend, stoop frequently
- able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
Job Duties
- Follows all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food/drink running, etc. as needed
- be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests' questions verbally and clearly
- accurately write down guests' orders and enter into POS system, in a timely manner
- retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
- ability to assess guests' demeanor and identify when to summon a Manager
- collect guests' payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening/closing duties, assigned sidework
- restock and maintain restroom cleanliness for guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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