
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Paid Time Off
Discounted food
Leadership development
Personal training
set schedule
No Sundays off
Positive work culture
Job Description
Cafe Zupas is a rapidly growing fast-casual restaurant chain known for its commitment to serving slow food fast. Founded in 2004, the company has expanded to over 85 locations across eight states, with plans to continue growing and joining more communities. Cafe Zupas prides itself on crafting house-made, globally inspired soups, salads, sandwiches, and desserts made from real, whole food prepared daily onsite in their kitchens. The company emphasizes hospitality as a vital part of the dining experience, creating a warm, welcoming atmosphere for guests.
As a kitchen team member at Cafe Zupas, you will play a crucial role in supporting this mission by preparing fresh produce, cooking house-made soups and dressings, and maintaining a clean and organized workspace. This role offers a unique opportunity for team members to experience personal and professional growth with clearly defined career paths that enable up to five raises within the first year. Employees enjoy a daytime set schedule with no Sundays, early mornings, or late nights, alongside free high-quality house-made meals during every shift.
The kitchen positions include soup cook, prep cook, dishwashing, and lobby roles, all integral to ensuring a smooth, efficient operation and a positive guest experience. Cafe Zupas offers an energetic and modern work environment, a collaborative culture focused on teamwork, and a fun, positive atmosphere emphasizing gratitude. The company is committed to ongoing hands-on and personal training to support employees, helping them succeed and advance. With no grease, grills, fryers, or microwaves involved, the tasks focus on fresh, wholesome food preparation.
Beyond the practical benefits, Cafe Zupas stands out by fostering a workplace culture that values team members' well-being and work-life balance. By having Sundays off, employees get dedicated personal time, and the set schedule provides predictability and stability. The opportunity for growth is abundant, with hundreds of leadership positions available for promotion, so hardworking team members can foresee their next raise and advancement clearly. Moreover, employees receive 50% off food while working, enhancing the overall satisfaction and connection to the brand.
If you are detail-oriented, quick to learn in a fast-paced environment, and possess a passion for quality food and excellent customer service, then this role at Cafe Zupas might be the perfect fit. The company welcomes kitchen experience but does not require it, making it an excellent opportunity for those looking to start or further their career in the food service industry. By joining Cafe Zupas, you become part of an innovative team that continues to challenge the norms of the restaurant industry, embracing growth and community involvement along the way.
As a kitchen team member at Cafe Zupas, you will play a crucial role in supporting this mission by preparing fresh produce, cooking house-made soups and dressings, and maintaining a clean and organized workspace. This role offers a unique opportunity for team members to experience personal and professional growth with clearly defined career paths that enable up to five raises within the first year. Employees enjoy a daytime set schedule with no Sundays, early mornings, or late nights, alongside free high-quality house-made meals during every shift.
The kitchen positions include soup cook, prep cook, dishwashing, and lobby roles, all integral to ensuring a smooth, efficient operation and a positive guest experience. Cafe Zupas offers an energetic and modern work environment, a collaborative culture focused on teamwork, and a fun, positive atmosphere emphasizing gratitude. The company is committed to ongoing hands-on and personal training to support employees, helping them succeed and advance. With no grease, grills, fryers, or microwaves involved, the tasks focus on fresh, wholesome food preparation.
Beyond the practical benefits, Cafe Zupas stands out by fostering a workplace culture that values team members' well-being and work-life balance. By having Sundays off, employees get dedicated personal time, and the set schedule provides predictability and stability. The opportunity for growth is abundant, with hundreds of leadership positions available for promotion, so hardworking team members can foresee their next raise and advancement clearly. Moreover, employees receive 50% off food while working, enhancing the overall satisfaction and connection to the brand.
If you are detail-oriented, quick to learn in a fast-paced environment, and possess a passion for quality food and excellent customer service, then this role at Cafe Zupas might be the perfect fit. The company welcomes kitchen experience but does not require it, making it an excellent opportunity for those looking to start or further their career in the food service industry. By joining Cafe Zupas, you become part of an innovative team that continues to challenge the norms of the restaurant industry, embracing growth and community involvement along the way.
Job Requirements
- Available to work at least three to five shifts per week
- Kitchen experience preferred but not required
- Able to maintain a clean and organized kitchen
- Quick and detail-oriented when prepping and cooking
- Able to learn quickly in a fast-paced environment
- Able to collaborate with team members effectively
Job Qualifications
- High school diploma or equivalent preferred
- Previous kitchen or food service experience preferred but not required
- Ability to work a minimum of three to five shifts per week
- Quick learner comfortable with fast-paced environments
- Detail-oriented and able to maintain cleanliness
- Strong teamwork and communication skills
Job Duties
- Prepare fresh produce for menu items
- Cook house-made soups, spreads, and dressings daily
- Organize and maintain a clean lobby
- Manage advanced dishwasher
- Maintain a clean and organized kitchen
- Follow health and safety standards
- Collaborate effectively with team members
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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