Kitchen/Food Prep

Cafe Zupas is a fast-growing restaurant brand renowned for its commitment to serving slow food fast. Since opening its first location in 2004, Cafe Zupas has expanded to over 85 kitchens across 8 states, with a strong emphasis on high-quality, house-made, and globally-inspired soups, salads, sandwiches, and desserts. The company prides itself on using real, whole ingredients prepared daily on-site in modern, energetic kitchen environments. This deep dedication to fresh food and thoughtful hospitality has established Cafe Zupas as a beloved destination for both guests and employees alike, as it continues to join new communities every year. The culture at Cafe Zupas is one of positivity, gratitude, and teamwork, promoting an atmosphere where employees feel energized and valued. The brand supports its team members with personal, hands-on training and clear career development pathways, including hundreds of leadership positions available for internal growth. Employees enjoy a supportive environment where their efforts are recognized, and advancement along a defined career path is guaranteed, with opportunities for up to five raises within the first year of employment.

The role of Kitchen Team Member at Cafe Zupas is dynamic and rewarding, designed for individuals who thrive in a fast-paced, detail-oriented setting. This position includes various responsibilities such as prepping fresh produce, cooking house-made soups, spreads, and dressings, maintaining a clean and organized kitchen, and managing dishwashing equipment. The shifts are conveniently scheduled between 8am and 4pm for prep and soup cooks, and dish and lobby positions are available for both daytime and evenings. A distinct advantage of working at Cafe Zupas is a set schedule with no Sundays, early mornings, or late nights, allowing team members to enjoy a healthy work-life balance. The company also provides a high-quality meal with every shift worked and offers a 50 percent discount on food while working. Cafe Zupas fosters a team culture that values kindness, both toward others and oneself, and encourages quick learning and adaptability. This position is open to those with or without prior kitchen experience, though kitchen experience is preferred. Candidates should be quick and detailed in prepping and cooking, able to maintain an organized environment, and willing to be part of an innovative team that challenges norms within the restaurant space. Being a Kitchen Team Member at Cafe Zupas means becoming part of an evolving adventure where every day is an opportunity to nourish others and grow professionally.