Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
diamond

Benefits

Paid holidays and PTO
Annual anniversary rewards
Annual Scores Reward based on community survey results
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan 401(k) employer match
Tuition reimbursement (U.S Based Communities)

Job Description

Atria Senior Living is a renowned company dedicated to creating thriving communities where both employees and residents can flourish in their respective environments. Specializing in senior living, Atria Senior Living offers comforting and engaging residential experiences for older adults, ensuring a supportive atmosphere that fosters well-being and quality of life. The company is recognized for its commitment to providing excellent care and services within its senior living communities, emphasizing the value of teamwork and a positive workplace culture for its staff members. They provide a comprehensive benefits package, paid holidays, and other rewarding incentives designed to encourage employee growth and... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service or kitchen environment preferred
  • Ability to maintain cleanliness and follow safety procedures
  • Strong interpersonal skills
  • Ability to work flexible hours including weekends and holidays
  • Must comply with company uniform policy
  • Ability to take direction and work as part of a team
  • Good physical stamina to handle kitchen duties such as lifting and standing for long periods

Job Qualifications

  • Build positive and strong relationships with employees coworkers and residents
  • Focused and dedicated to provide excellent customer service
  • Demonstrate a positive can-do attitude
  • Able to handle multiple jobs and priorities
  • Accept and effectively follow direction from superiors or other experienced staff
  • Share job knowledge or resident information with others as needed
  • Give and welcome feedback
  • Must abide by company uniform policy
  • Must demonstrate high standards of ethics and personal accountability

Job Duties

  • Maintain kitchen and dish room area in a clean safe and sanitary condition at all times
  • Provide a high level of customer service and promote a restaurant style dining atmosphere
  • Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs
  • Adhere to cleaning schedules as assigned
  • Wash and store all dishes and equipment in accordance with policy and procedures
  • Keep kitchen floors clean sweeps and mops and trash emptied
  • Maintain dish machine after each meal by thoroughly cleaning and maintaining temperature logs
  • Assist with the transportation and proper storage of food and supplies
  • Complete assigned food preparation as required
  • Adhere to standard food safety practices
  • Assist cooks and wait staff as requested
  • Assist with preparation and execution of special events banquets and theme meals
  • Attend pre-meal stand up in kitchen prior to meal service
  • May perform other duties as assigned

Job Location

Loading...