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Kitchen Utility Attendant/Dishwasher - Williamsburg Lodge

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $19.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedules

Job Description

The Colonial Williamsburg Foundation is a prestigious private, not-for-profit educational, historic, and cultural institution established in 1926. It is dedicated to preserving and restoring the colonial capital of Williamsburg, Virginia, as a way to educate the public about America’s rich eighteenth-century history. As one of the largest and best-known museum complexes in the world, Colonial Williamsburg offers a historically immersive experience through a 301-acre Historic Area that features 88 original buildings and 525 reconstructed buildings, all brought to life by highly trained interpreters and expert tradespeople. The Foundation also operates two renowned museums—the DeWitt Wallace Decorative Arts Museum and the... Show More

Job Requirements

  • must be available to work all schedules, including nights, weekends and holidays
  • must possess a valid Commonwealth of Virginia driver’s license and have an acceptable driving record
  • ability to lift, handle and transport up to 100 pounds
  • ability to carry heavy objects up and down stairs
  • ability to bend, stoop, and stand for long periods
  • ability to work at a fast pace for several hours
  • ability to work at heights over 6 feet
  • able to maintain a positive and enthusiastic mindset throughout work
  • punctual and adhere to established uniform and appearance policies

Job Qualifications

  • prior experience performing heavy cleaning, preferably in a commercial kitchen setting
  • experience working in a commercial kitchen using industrial dishwashing equipment
  • valid Commonwealth of Virginia driver’s license
  • ability to obtain and maintain a Williamsburg James City County Food Handlers Card
  • positive attitude and ability to work cooperatively with others
  • punctuality and reliability
  • understanding of sanitation and safety procedures

Job Duties

  • process china, glass, eating and cooking utensils through a large dishwashing machine
  • wash china, glass, eating and cooking utensils by hand as appropriate
  • understand and follow instructions
  • follow a strict sanitation policy
  • perform heavy cleaning duties in kitchen and related areas
  • maintain cleanliness of kitchen equipment and facilities
  • greet guests, employees, managers, and supervisors with a warm and friendly demeanor

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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