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Kitchen Team Member/Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $21.45
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Benefits

weekly pay
Flexible Schedule
shift meal discount
family dining discount
best in class training and continuous learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope program
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
community and charitable involvement
Igniting Dreams Grant Program
Training Contests

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its lively atmosphere, extensive menu of wings and sauces, and commitment to delivering great moments for guests and team members alike. Established as a popular destination for sports enthusiasts and food lovers, Buffalo Wild Wings offers a vibrant work environment where teamwork and enthusiasm fuel every shift. The company values creating legendary guest experiences and fostering a supportive culture that encourages career growth and continuous learning. This position falls under the hourly employment category with a competitive pay range. The salary ranges from $16.50... Show More

Job Requirements

  • Be at least 16 years of age or older per applicable law
  • Possess reliable attendance and punctuality
  • Have the ability to work flexible schedules including nights, weekends, and holidays
  • Maintain physical stamina for prolonged standing and manual tasks
  • Comply with all food safety and sanitation standards
  • Demonstrate ability to work collaboratively with others
  • Show enthusiasm for creating a positive guest experience

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food preparation or kitchen work is advantageous but not required
  • Ability to work in a fast-paced environment
  • Strong attention to detail and time management skills
  • Demonstrated commitment to guest satisfaction
  • Good communication and teamwork skills
  • Willingness to learn and follow standardized recipes and procedures

Job Duties

  • Work in multiple kitchen stations including Chip, Shake, Grill, Southwest, and Expo
  • Prepare and cook menu items following Buffalo Wild Wings recipes and quality standards
  • Ensure timely and efficient food production to meet guest demand
  • Maintain cleanliness and organization of workstations
  • Collaborate with team members to create an energetic and positive work environment
  • Adhere to food safety and sanitation guidelines
  • Assist in inventory management and supply restocking when needed

Job Location

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