Kitchen Team Member (Cook/Prep) #6

The Texan Stores is a well-established fast casual restaurant recognized for its commitment to delivering fresh, made-to-order meals and grab-and-go food options to its customers. With a strong reputation built on quality and customer satisfaction, The Texan Stores prides itself on maintaining the highest food service standards and processes in the industry. As a community-focused business located in Victoria, TX, this restaurant flourishes by offering both a welcoming atmosphere and an exceptional dining experience. Their focus on fresh ingredients and timely service ensures that every patron receives not only delicious meals but also an enjoyable and efficient service experience. The company culture at The Texan Stores emphasizes teamwork, reliability, and dedication to quality, fostering a supportive environment for all staff members.

Currently, The Texan Stores is seeking hard-working and highly reliable individuals to join their kitchen team in the role of Kitchen Team Member, specifically for cook and prep duties. This part-time position offers an entry-level wage of $13.00 per hour and is ideal for those passionate about food preparation, cooking, or baking within a fast-paced kitchen environment. The successful candidates will be responsible for cooking, baking, food preparation, and ensuring the cleanliness and organization of the kitchen. As a vital part of the kitchen team, team members help uphold the company's standards of food quality and safety, contributing to the overall positive dining experience for customers.

This role requires employees to maintain punctuality, demonstrate consistent attendance, and bring a strong work ethic to every scheduled shift. The Texan Stores specifically seeks candidates who are willing and able to work day shifts, with evening shifts preferred but not mandatory. The position requires candidates to be able to commute reliably or relocate to Victoria, TX, prior to starting employment. The kitchen team member will play a critical role in maintaining the fast casual restaurant's reputation by ensuring all food items meet the company’s exacting standards before reaching the customer. This is an excellent opportunity for those who thrive in a team-oriented environment and wish to build or advance their careers in the foodservice industry while enjoying a flexible work schedule and a supportive workplace culture.