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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $19.00 - $22.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Great pay
free meals while working
Medical insurance
Vision Insurance
Dental Insurance
short-term disability insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Community Impact Opportunities
Paid training
Career Development
Leadership development
growth opportunities

Job Description

Founded in Glendale, California in 1983, Panda Restaurant Group, Inc. has grown to become the largest family-owned American Chinese restaurant concept in the United States. With nearly 2,800 locations worldwide, Panda is renowned for delivering exceptional Asian dining experiences while fostering a work environment that values family and community. Known for its commitment to inspiring team members to improve their lives, Panda not only focuses on quality food and service but also emphasizes giving back through its Panda Cares initiative. This dedication to both exceptional dining and corporate social responsibility makes Panda a sought-after employer in the hospitality industry.Show More

Job Requirements

  • Some high school education
  • Ability to lift up to 50 lbs
  • Ability to stand for up to four hours
  • Ability to reach across 36-inch countertops
  • Food handler certification as required by local laws
  • Effective verbal communication skills
  • Ability to work in a fast-paced environment
  • Ability to adapt to changing priorities
  • Ability to manage conflicts and difficult situations

Job Qualifications

  • Friendly and helpful team members
  • Operations experience is a plus
  • Some high school education
  • Food handler certification may be required depending on local requirements, acquired at own expense

Job Duties

  • Provide exceptional dining experience to guests by greeting, serving food, and handling payments at cash register
  • Maintain cleanliness and appearance of the store
  • Follow operations standards and safety procedures to serve fresh and quality food
  • Work efficiently in a fast-paced kitchen environment
  • Rotate among front counter, drive-through, or kitchen positions as needed
  • Collaborate effectively with team members to meet daily goals
  • Uphold positive and fun work environment

Job Criteria

Experience

No experience required


Job Location

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