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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Salary
Range $39,500.00 - $63,300.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
bereavement/funeral leave
leave share program
associate discounts
Referral Bonus
Community Involvement Opportunities
Hands-on paid training
Career and leadership development
Opportunities for growth into management positions

Job Description

Panda Restaurant Group, Inc. is a family-owned American Chinese restaurant concept founded in Glendale, California, in 1983. Over the years, it has grown to become the largest family-owned Asian dining company in the United States, operating nearly 2,800 locations globally. The company is dedicated to delivering exceptional Asian dining experiences by fostering an inclusive, supportive, and community-oriented culture. Known for its strong family values and commitment to improving the lives of team members and guests alike, Panda Restaurant Group continually strives to create a workplace environment where employees are encouraged to grow both professionally and personally. Beyond delivering great food,... Show More

Job Requirements

  • Some high school education
  • Ability to stand for long periods
  • Ability to lift up to 50 pounds
  • Effective verbal communication skills
  • Ability to work in a fast-paced environment
  • Ability to manage conflicts and difficult situations
  • Food handler certification may be required at candidate's expense depending on local requirements

Job Qualifications

  • Friendly and helpful team member
  • Some operations experience is a plus
  • Minimum of some high school education
  • Food handler certification may be required depending on local regulations
  • Strong verbal communication skills
  • Ability to adapt to dynamic environments with changing priorities

Job Duties

  • Provide exceptional dining experience to guests by greeting them, serving food, and handling payments at the cash register
  • Maintain cleanliness and appearance of the store
  • Follow operations standards and safety procedures to serve fresh and quality food
  • Work efficiently in fast-paced kitchen environment
  • Operate at different positions including front counter, drive-through, or kitchen
  • Collaborate effectively with team members to meet daily goals in a positive environment

Job Criteria

Experience

No experience required


Job Location

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