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Kitchen Team - (Expired Job)

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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $17.00 - $20.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
Paid Time Off
401K with company match
associate discounts
Referral Bonus
Career development opportunities
Paid training

Job Description

Panda Restaurant Group, Inc. is the largest family-owned American Chinese restaurant concept in the United States, founded in 1983 in Glendale, California. With nearly 2,300 locations worldwide, Panda Restaurant Group has built a strong reputation for delivering exceptional Asian dining experiences to millions of guests every day. The company strongly embraces family values and is committed to creating an inspiring work environment where team members are motivated to improve their lives both professionally and personally. Their mission extends beyond food service, focusing on making an impact in the communities where they operate through initiatives like Panda Cares. This provides employees with rewarding opportunities to give back as part of their career journey.

The Kitchen Team Associate role at Panda is designed for friendly individuals who are passionate about preparing delicious food while maintaining the highest standards of cleanliness and safety. Whether you have prior experience or not, Panda provides on-going hands-on paid training to newcomers, making it an excellent opportunity for those seeking to enter the foodservice industry or advance their skills. In this fast-paced, supportive environment, team players work efficiently across multiple positions including front counter, drive-through, and kitchen stations. The role emphasizes teamwork, effective communication, adaptability, and dedication to quality to ensure every guest receives an exceptional dining experience.

Kitchen Team Associates at Panda not only engage in food preparation and service but also play a critical role in maintaining the overall appearance and sanitation of the store. They follow strict operations standards and safety procedures to guarantee that all food served is fresh, safe, and meets company quality guidelines. Employees may be required to handle various kitchen equipment, including Chinese cook knives, and must be capable of working on their feet for extended periods while lifting up to 50 pounds. Physical stamina, attention to detail, and the ability to thrive in a fast-paced environment are essential for success in this position.

Panda values its associates by providing a comprehensive benefits package that includes flexible scheduling, competitive hourly pay ranging from $17 to $20 depending on location and experience, free meals during shifts, medical, vision, and dental insurance plans for full-time employees, as well as 401(k) plans with company matching. Additionally, the company offers paid vacation, sick leave, bereavement leave, an associate discount program, referral bonuses, and opportunities for growth into management roles. Panda supports career and leadership development through continuous training programs and encourages a workplace culture where employees feel connected and empowered.

The company is an equal opportunity employer committed to inclusivity and non-discrimination, complying with all federal, state, and local laws regarding workplace accommodations. The ADA compliance ensures that applicants and employees with disabilities receive reasonable accommodations throughout the application, interview, and employment process. Panda’s commitment to diversity and inclusion fosters a welcoming environment where everyone can contribute and succeed regardless of their background.

In summary, joining Panda Restaurant Group as a Kitchen Team Associate offers a fulfilling career path in a well-established, values-driven company that prioritizes employee growth, community involvement, and delivering excellent guest experiences. This role is ideal for individuals who enjoy working in dynamic team settings, have a passion for food service, and seek a career with advancement opportunities in the restaurant industry.

Job Requirements

  • Some high school education
  • Ability to work in a fast-paced kitchen environment
  • Ability to lift up to 50 lbs
  • Ability to stand up to four hours
  • Effective verbal communication skills
  • Adaptability to changing priorities
  • Ability to manage conflicts and difficult situations
  • Must comply with local food handler certification requirements if applicable

Job Qualifications

  • Friendly and helpful team members
  • Operations experience is a plus
  • Some high school education
  • Food handler certification may be required depending on local requirements

Job Duties

  • Provide exceptional dining experience to guests – greeting guests, serving food, and handling payments at the cash register
  • Maintain cleanliness and appearance of the store
  • Follow operations standards and safety procedures to serve fresh and quality food
  • Work efficiently in fast-paced kitchen environment
  • Work at different positions – front counter, drive-through, or kitchen
  • Collaborate effectively with team members to meet daily goals in a positive, fun environment

Job Criteria

Experience

No experience required


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