Kitchen Support & Delivery Assistant - Summer Position

The Food Bank for Larimer County is a vital nonprofit organization dedicated to combating food insecurity across Larimer County, Colorado. As part of its mission, it provides nutritious food to those in need through various programs, partnerships, and initiatives that ensure no one in the community has to face hunger alone. The organization operates several programs designed to address food insecurity for all age groups, including children who are particularly vulnerable during school breaks when access to regular meals may be limited. With a commitment to community engagement, education, and support, the Food Bank for Larimer County works closely with local partners, volunteers, and stakeholders to create sustainable solutions and outreach efforts that benefit the wider community. The organization is highly regarded in the region for its impactful work and collaborative approach to fighting hunger.

This summer, the Food Bank for Larimer County is offering a seasonal position as a Kitchen Support & Delivery Assistant, running from May 19, 2026, through August 14, 2026. This role is essential in supporting the Food Bank's summer meal programs aimed at reducing food insecurity among kids in the community during school vacation months. The Kitchen Support & Delivery Assistant will be responsible for delivering nutritious meals to designated summer sites, ensuring seamless distribution and maintaining food quality and safety standards. The position emphasizes operating the Food Bank's delivery van, requiring attention to route efficiency, vehicle maintenance, and timely delivery. Beyond logistics, the role also involves community engagement by educating local residents and volunteers about the Kids Cafe programs and the overarching mission of the Food Bank. Working alongside dedicated team members, this individual will gain hands-on experience with food preparation, volunteer coordination, inventory management, and maintaining kitchen cleanliness. The position offers training in food safety protocols, community kitchen guidelines, and organizational standards that will enable the assistant to contribute in a meaningful way. This opportunity is not only about operational tasks but making a direct and positive impact on the community by ensuring children receive healthy meals when school is out. The dynamic work environment spans indoor kitchen settings, outdoor delivery routes throughout Larimer County, and interaction with diverse local stakeholders. Individuals passionate about community service, logistics, and food security will find this role fulfilling. This seasonal role does not have supervisory responsibilities but may assist in coordinating volunteers to enhance teamwork and program effectiveness. Candidates will need to be at least 21 years of age with a valid U.S. driver’s license and good driving record, capable of handling physical tasks including lifting, loading, and vehicle operation. Proficiency in English is required, with bilingual Spanish highly preferred to better serve the community. Computer skills, particularly with Microsoft Office, are advantageous. The Food Bank values safety and adherence to OSHA and food safety standards as top priorities. This position includes local travel within Larimer County and may require flexibility during declared emergencies, as the Food Bank is considered an essential service provider. Join the Food Bank for Larimer County this summer and play a vital role in supporting children’s nutrition, combating hunger, and strengthening community connections during a critical time.