Kitchen Supervisor, Lambeau Field

Delaware North is a global leader in hospitality and food service management, operating a wide array of venues including iconic sports arenas, national parks, casinos, and restaurants. With over 100 years of history as a family-owned company, Delaware North prides itself on delivering exceptional guest experiences while fostering an inclusive and supportive work environment. The company has been managing concessions, premium dining, and restaurants at the Green Bay Packers' Lambeau Field and Titletown since 2012, offering unique and dynamic opportunities for career growth within the hospitality industry. Delaware North values its employees as part of its global legacy, offering diverse roles that accommodate both part-time and full-time schedules and focusing on numerous paths for professional development.

The Kitchen Supervisor position at Lambeau Field in Green Bay, Wisconsin, offers an exciting opportunity for experienced cooks who thrive in fast-paced settings and take pride in delivering quality food and service to guests. This role can be either full-time or part-time, with a competitive hourly wage of $18.00. The kitchen supervisor will play a key role in supporting the Sous Chef by overseeing dishwashers and porters, ensuring kitchen operations meet Delaware North's high standards regarding quality, consistency, and timeliness of food preparation and service. This position emphasizes maintaining strict sanitation procedures, organization, proper food storage, and adherence to health and safety regulations to guarantee a safe and efficient working environment.

The ideal candidate for this role should possess strong manual dexterity and familiarity with kitchen equipment such as knives, slicers, warmers, grills, and ovens. Physical ability to lift heavy pans and sustain long periods of standing and moving is required. Those with previous back-of-house experience and some participation or enrollment in a culinary program are preferred, but not mandatory. Delaware North ensures that team members receive comprehensive training and development opportunities, creating a collaborative environment where every team member’s contributions are valued. The work schedule is varied, including days, evenings, overnight, weekends, holidays, and events, providing flexibility as well as opportunities for overtime.

Delaware North offers its team members a benefits package designed to support their personal and professional well-being. This package includes weekly pay, employee discounts, flexible work schedules, training programs, and, for eligible members, health, dental and vision insurance, 401(k) with company match, paid vacation and parental leave, an employee assistance program, and tuition reimbursement. Working at Delaware North means being part of a community that cares about its staff and encourages growth, security, and success in hospitality careers. Join this established team at a legendary venue and embark on a rewarding culinary career with room for growth and the pride of working for a renowned company dedicated to excellence in service and guest experiences.