Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Range $25.00 - $27.00
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Employee wellness programs

Job Description

Russian River Brewing is a renowned craft brewery known for its exceptional beers and lively atmosphere. Established with a passion for brewing excellence, Russian River Brewing has become a staple in the craft beer community, celebrating quality, innovation, and community engagement. The brewery operates various locations that not only serve award-winning brews but also offer delicious food menus to complement their beverages, making it a popular destination for locals and visitors alike. The company prides itself on fostering a welcoming environment for both its staff and patrons, promoting collaboration, creativity, and respect throughout its operations.

We are currently seek... Show More

Job Requirements

  • High school diploma or equivalent
  • Two plus years' experience in high volume kitchen
  • Prior supervisory experience preferred
  • Serve Safe or California Food Handlers Certification required
  • Ability to communicate effectively in the primary language of the workplace
  • Ability to stand for long periods and lift up to 75 pounds
  • Must follow food safety and hygiene protocols
  • Ability to use basic computer applications including Microsoft Word, Excel, and Outlook

Job Qualifications

  • High school diploma or GED or High School Equivalence Certificate
  • Two plus years' experience in high volume kitchen
  • Pizza experience a plus
  • Prior supervisory experience highly desired
  • Serve Safe or California Food Handlers Certification
  • Must be able to speak, read, write, and understand the primary language(s) used in the workplace
  • Bilingual skills a plus
  • Commitment to excellence and high standards

Job Duties

  • Spend approximately 80% of time prepping and preparing food orders
  • Ensure recipes are followed and portion control is adhered to
  • Coordinate and guide kitchen staff
  • Escalate situations to Kitchen Manager, FOH Supervisor, GM or HR as appropriate
  • Ensure all side work is done before staff leave their shift
  • Manage shift changes and monitor kitchen staff breaks
  • Act as back-up for ordering when Kitchen Manager is unavailable
  • Lead kitchen shift meetings
  • Perform other duties as assigned

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.