Kitchen Supervisor

Sodexo is a global leader in quality of life services, dedicated to improving everyday experiences for individuals and communities alike. With a presence in numerous countries, Sodexo partners with various clients to provide integrated solutions that span food services, facilities management, catering, and other support services. The company prides itself on fostering a culture of respect, inclusion, and equal opportunity, ensuring that employees are valued for who they are and empowered to contribute their ideas in a supportive work environment. Sodexo's commitment to sustainability and social progress makes it a preferred employer for those seeking meaningful work and a chance to make a positive impact in the communities they serve.

The Kitchen Supervisor role at Sodexo, located at the Airport Dimensions-Sapphire Lounge by The Club, is a full-time position offering a competitive pay of $28 per hour. This role is ideal for individuals who thrive in dynamic environments and possess strong leadership capabilities in food operations. The position requires managing daily activities of service employees involved in various food service settings such as fast casual dining, coffee and counter services, cafeterias, events and banquets, and casual dining cafes. As a Kitchen Supervisor, you will be instrumental in ensuring operational excellence, maintaining high standards of food quality and service, and fostering a safe and productive workplace.

In this role, you will provide hands-on support to management by overseeing key functions and staff throughout the normal business day. Your leadership will guide employees through orientation and ongoing training to enhance their skills while supporting a positive work environment. A critical component of your duties will involve working directly with customers to guarantee satisfaction by addressing quality issues, service concerns, and swiftly resolving any problems that arise. Punctuality and reliability are essential as you are expected to attend every scheduled shift with a commitment to regularity. The dynamic nature of this position may require you to take on additional duties tailored to client needs and business specifics, offering you opportunities to expand your expertise and adapt to various operational demands.

Sodexo values team-oriented, adaptable, and reliable individuals who prioritize safety and nurture a healthy workplace culture. Candidates with at least one year of related experience will find this role rewarding, with supervisory experience being a preferred qualification. The company supports its employees through flexible work shifts that allow for personal commitments, ongoing training and development programs that encourage career growth, and a comprehensive benefits package that includes paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, 401k plans, and discount programs. Some locations may further offer site-specific perks such as free meals during shifts, uniforms, safety shoes, transportation support, and parking facilities.

The Kitchen Supervisor position at Sodexo represents more than just a job; it is an opportunity to be part of a global organization dedicated to making a difference in people's lives while advancing your career. Sodexo’s inclusive culture champions diversity and ensures every employee feels respected and empowered to bring their authentic self to work. By joining Sodexo, you contribute to a mission that improves quality of life for both customers and colleagues, all while benefitting from a supportive and resource-rich work environment suited to your growth and success.