Kitchen Staff for Pizza and Pasta

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Competitive Hourly Wages
Friendly environment
team-oriented culture
excellent growth opportunities

Job Description

Rosati's Pizza is known as 'Chicago's Greatest Thin Crust Pizza' company, deeply rooted in strong family values, a robust work ethic, and seamless teamwork. Since its inception, the company has developed a heartfelt passion for authentic Italian cuisine, team member growth, and customer satisfaction. Most Rosati's Pizza locations are not merely restaurants but community hubs operated by entrepreneurial, franchised operators who embrace the brand’s core mission and values. The company's team culture emphasizes creating a positive, productive, and welcoming environment, both for employees and guests alike. Rosati’s Pizza offers a variety of job opportunities across its many locations, including front-of-house, back-of-house, and leadership roles, making it a versatile employer in the hospitality and food service sectors. The company’s commitment to excellence ignites a passion in each employee to deliver outstanding food and service, making every interaction memorable and delicious.

The position of Pizza Cook at Rosati's Pizza is an exciting opportunity for individuals who are energetic, detail-oriented, and passionate about food. As a Pizza Cook, you will be an integral part of the kitchen staff, executing the preparation of delicious pizzas using Rosati's family recipes, which have been honed over years to create authentic and satisfying meals. This role is perfect for those with a love for great food, a willingness to hustle in a fast-paced environment, and an eagerness to support their team. Rosati’s acknowledges that not every applicant may have prior restaurant experience, so the company offers comprehensive training to ensure you gain the necessary skills. This makes the position an excellent entry point for people looking to start or grow their career in the restaurant industry. The role demands a good balance of physical stamina, attention to detail, and teamwork, as you will be responsible for preparing pizzas with exceptional care, maintaining cleanliness and sanitation in the kitchen, and assisting with inventory management. This position not only hones culinary skills but also instills a strong sense of collaboration and accountability in a thriving quick-service restaurant setting. Working at Rosati’s Pizza provides a dynamic and rewarding work environment where employees can expect competitive wages and excellent growth opportunities. Join the Rosati family and contribute to delivering the finest Chicago-style pizzas and Italian food experiences to communities around you.

Job Requirements

  • Previous experience working at restaurants preferred but not required
  • Ability to work well within a team
  • Strong commitment to food quality and safety
  • Ability to stand for long periods and perform physical tasks
  • Reliable and punctual
  • Must be willing to learn and follow all food preparation guidelines
  • Flexibility to work varied shifts including weekends and evenings

Job Qualifications

  • Hands-on experience with preparing and baking pizza doughs
  • Enjoys working on a team in a fast-paced environment
  • Familiarity with professional kitchen equipment
  • Ability to be on your feet approximately 90 percent of the workday and freely access all areas of the locations
  • Capability to withstand warm temperatures and proficient in utilizing kitchen equipment
  • Endure in various physical activities like reaching, bending, kneeling, climbing, and moving about the facility
  • Follow directions and create respectable menu items
  • Flexibility to work a variety of shifts

Job Duties

  • Prepare pizzas out of our menu and based on custom orders
  • Bake a variety of pizza doughs including traditional thin crust, double dough, and Chicago-style deep dish
  • Ability to perform line-cook related tasks as needed
  • Monitor food stock and place orders as needed
  • Maintain a clean cooking station as well as sterilize equipment

Job Criteria

Experience

Entry Level (1-2 years)


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