Kitchen Staff - Cook, Prep Cook, Dishwasher

Meddys is a dynamic full-service restaurant specializing in high-quality, healthy Mediterranean cuisine served with speed and affordability. Since opening its first location in 2014, Meddys has established itself as a unique dining destination in Wichita, Kansas, known for its delicious food and welcoming atmosphere. The restaurant takes pride in using only the freshest locally sourced ingredients to create dishes that cater to various dietary needs, ensuring every guest enjoys a flavorful and nutritious meal. As of 2025, Meddys operates five locations in Wichita and has expanded further with four branches in the Kansas City Metro area. The brand is actively growing its footprint with new expansions planned in Oklahoma and Nebraska, aiming to share its exceptional Mediterranean cuisine with even more communities. This growth reflects Meddys commitment to quality, customer satisfaction, and community engagement, making it a sought-after employer in the restaurant industry.

The current job openings at Meddys include Cook, Prep Cook, and experienced Dishwasher positions. These roles are critical to maintaining the restaurant’s kitchen standards and ensuring the delivery of exceptional dining experiences. Meddys seeks team-oriented individuals who are passionate about food and exceptional service. Employees are expected to take responsibility for their roles and contribute proudly to the team’s success. The company fosters a collaborative environment where teamwork and accountability are emphasized to elevate guest satisfaction. The cooks and prep cooks will be involved in setting up, cleaning, and organizing kitchen workstations, preparing ingredients, ensuring kitchen equipment is ready, processing orders efficiently while adhering to health and safety standards, multitasking effectively during peak hours, and assisting in presenting dishes attractively. Dishwashers play a vital role in maintaining the cleanliness and sanitation of the kitchen and overall work environment.

Successful candidates at Meddys will exhibit excellent multitasking and time management abilities, physical endurance to stand and move throughout their shifts, and self-motivation to work independently and collaboratively. The company values individuals who can memorize complex orders, adapt to flexible shift schedules including mornings, nights, and weekends, and uphold high standards of food storage and sanitation. Meddys also offers a supportive atmosphere that encourages growth and development within the organization. This is a great opportunity for those looking to advance their careers in the culinary and hospitality industries while working with a respected brand focused on healthy, fresh, and affordable Mediterranean cuisine.