Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Benefits
Flexible part or full-time work schedule
Discounted meals during breaks
Provided work shirt and hat
Medical benefits compliant with the Affordable Care Act
401(k) plan available
Life insurance coverage of $1,000
AD&D insurance coverage of $15,000
Credit Counseling
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Prescription Savings
24/7 well-being advisor with yoga and meditation
ESG advisor for social good activities
Job Description
Our establishment is a well-regarded restaurant committed to providing excellent food and a welcoming dining experience. As a leader in the dining industry, we pride ourselves on offering quality service and maintaining a supportive work environment. We believe in nurturing talent from within and value every team member's contribution to our collective success. Our restaurant provides opportunities for both part-time and full-time employment, designed to accommodate diverse schedules and lifestyles. Compensation is competitive, with the added incentive of a pay review within 30 days for those who excel in their roles. We prioritize employee well-being with comprehensive benefits and an... Show More
Job Requirements
- Strong work ethic, team focus, and commitment to guest service
- Stable work history
- Ability to lift 50lbs
- Ability to stand and work in a fast-paced environment
- Ability to follow recipes and sanitation requirements
- Willingness to be cross-trained in all kitchen areas
Job Qualifications
- No prior experience required
- Ability to work effectively in a team environment
- Basic knowledge of food safety and sanitation preferred
- Physical ability to lift up to 50 pounds
- Willingness to learn and be cross-trained in different kitchen positions
- Strong work ethic and commitment to guest service
- Stable work history
Job Duties
- Prepare and cook menu items according to recipes and standards
- Wash and sanitize dishes, kitchen equipment, and work areas
- Assist in food prep tasks such as chopping vegetables and assembling ingredients
- Maintain cleanliness and organization in kitchen and pantry areas
- Follow all health, safety, and sanitation guidelines
- Collaborate with kitchen and service staff to ensure efficient operations
- Adapt to various kitchen roles through cross-training
Job Location
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