Kitchen Staff

Horizon City, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Work Schedule

Flexible

Benefits

flexible scheduling

Discounted meals

training programs

career advancement

401(k) Plan

Medical insurance

Dental Insurance

Vision Insurance

Cash Referral Program

Team recognition

Community involvement

Job Description

Buffalo Wild Wings is a well-known American casual dining restaurant and sports bar franchise specializing in wings, sauces, and an electrifying atmosphere that keeps guests coming back. As a part of Belle Holdings, a franchisee of Buffalo Wild Wings, this establishment prides itself on creating a lively environment where energetic interactions like high-fives and spontaneous moments are a daily routine, giving both guests and team members a legendary experience. The company fosters growth and development, providing employees with opportunities to gain invaluable experience whether they choose to build their careers within the organization or leverage their skills elsewhere. The culture at Buffalo Wild Wings emphasizes teamwork, positivity, and a passion for delivering memorable dining experiences that go beyond just food.

The Kitchen Staff position on the Heart of House team is a pivotal role focused on the preparation and production of the chain’s famous menu items. Kitchen team members rotate efficiently across multiple stations, ensuring every dish meets the highest standards of quality, consistency, and presentation. This role is perfect for those who thrive in fast-paced environments and want to contribute to a vibrant team dynamic. Responsibilities include managing various kitchen stations including Chip, Shake, Grill, Southwest, and Expo, ensuring hygienic practices, maintaining cleanliness and organization, and delivering timely and accurate order fulfillment. This entry-level position welcomes candidates 16 years or older and values passion, willingness to learn, exceptional organizational skills, and attention to detail over prior restaurant experience. Buffalo Wild Wings supports its staff with flexible schedules, discounted meals, industry-leading training programs, clear pathways for advancement, and comprehensive benefits including medical, dental, and vision plans. Candidates joining this team can expect to be part of a community that values their growth while making a real impact on each guest's dining experience.

Job Requirements

Must be at least 16 years of age or meet the minimum age requirement per applicable law
Ability to work flexible scheduling options
Strong attention to detail and organizational skills
Willingness to learn and work across multiple kitchen stations
Ability to thrive in a fast-paced and team-oriented environment
Positive attitude and strong work ethic
Reliable and punctual

Job Qualifications

Must be at least 16 years of age or meet the minimum age requirement per applicable law
Possess strong organizational skills including superior time management and meticulous attention to detail
Demonstrated ability to provide excellent service and contribute to a memorable guest experience
Willingness to learn and execute tasks across multiple kitchen functions
Passion for team success and a positive attitude
Prior restaurant experience is a plus but not required

Job Duties

Work efficiently across various kitchen stations including Chip, Shake, Grill, Southwest, and Expo
Execute the preparation and production of all Buffalo Wild Wings food items with consistency and quality
Uphold the highest standards of food safety, cleanliness, and organization within the kitchen area
Contribute to a high-energy, positive team environment that fuels moments worth sharing for our guests
Demonstrate exceptional time management and attention to detail to ensure timely and accurate order fulfillment