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Kitchen Prep Specialist

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $23.25
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
401(k) Plan
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, established in 1965, has built a stellar reputation for delivering extraordinary dining experiences characterized by exceptional quality and legendary hospitality. This distinguished restaurant chain is renowned for its commitment to exquisite steaks, unparalleled service, and a warm, family-like work culture that fosters professional growth and personal authenticity. At Ruth's Chris, team members are valued and supported as they contribute to creating memorable moments for guests in a vibrant and welcoming environment. The company's continued success is deeply rooted in its passionate staff who come together with a unified vision to uphold the high standards synonymous with... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food preparation or culinary role preferred
  • Ability to work flexible hours including weekends and holidays
  • Must be able to stand for extended periods
  • Ability to follow food safety guidelines
  • Strong communication skills
  • Ability to work well under pressure

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food preparation or culinary environment preferred
  • Knowledge of kitchen safety and sanitation standards
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Basic knife handling skills
  • Attention to detail

Job Duties

  • Prepare, portion, and/or cook food items to meet quality standards
  • Check and dress dishes for appealing presentation
  • Handle cutting tools efficiently and safely
  • Measure ingredients and seasonings accurately
  • Maintain professional and positive demeanor with coworkers and customers
  • Work effectively in a fast-paced kitchen environment
  • Collaborate as a team player

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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